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The food tastes good, but it's nothing special. There's not that additional "oomph" to it to make it exceptional. The drinks were standard. I enjoyed the spinach salad, but did not like the French onion soup too much. Also, the soup didn't look good.
The environment is like a standard pub, which is good but nothing special again.
The service was great. My friend broke her glass, and they kindly cleaned the mess quickly without any fuss.
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Cheese near Extension BC (39 Result(s))
n January 1999, Clarke and Nancy Gourlay with their 3 boys returned from Switzerland where they had been living for several years. Inspired by the magnificent Swiss cheeses, they set out to learn and practice the ancient and noble art of cheese making. The cool moist climate in the shadow of Vancouver Island's Mt. Arrowsmith proved to be ideal for the ripening of washed-rind cheeses, and Little Qualicum Cheeseworks found a home. We began milking cows and making cheese in 2001. Three years later we moved to beautiful Morningstar Farm and have opened our farm and animals to the public.
Salt Spring Island Cheese Company specializes in handmade goat and sheep cheeses. We simply believe that a better kind of food business is one that reflects both good community and good food as the two frequently go together.
160-12420 No. 1 Rd, Richmond, BC V7E 6N2
Canadian, Restaurant With Wifi Internet, Wheelchair-accessible Restaurant
Zee's Grilled Cheese Ltd welcomes you to their dining room. Explore a menu featuring grilled cheese, priced at less than $10. They provide wheelchair-accessible restaurant and wifi internet and are reachable by car. They are found in a surrounding filled with restaurants. Payments by Visa and MasterCard are recognized.
$
4585 Dunbar St, Vancouver, BC V6S 2G7
American Cuisine, British Cuisine, Casual, Family
Since 1979, the iconic Cheshire Cheese Inn has been providing locals and visitors alike with a neighbourly gastro-pub experience. Affectionately called "The Cheese", our cozy-casual British themed room is abuzz with jovial banter from a great mix of diners & our lovable regulars in the bar. Our staff add to this vibrant atmosphere as they are a friendly, cheeky bunch providing you with a good time & truly approachable dining experience. If you haven't had the chance to try some classic British menu items, "The Cheese" aims to please; classics such as the Toad in the Hole, Cornish Pasty, Bangers & Mash and many more. We stay true to our casual roots, as well a offer you a high quality product. Check out our website for our great daily food & drink specials, such as our Roast Prime Rib of Beef with Yorkshire Pudding on Friday nights or Red Wine & Thyme Pork Loin on Wednesday. Our drinks selection include ice cold local and import draughts and a diverse wine/cocktail menu.
Since 1979, the iconic Cheshire Cheese Inn has been providing locals and visitors alike with a neighbourly gastro-pub experience. Affectionately called 'The Cheese', our cozy-casual British themed room is abuzz with jovial banter from a great mix of diners & our lovable regulars in the bar.
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les amis du FROMAGE was founded by mother and daughter Alice and Allison Spurrel. They have been in business together since 1985 when they formed their sucessful catering company The Menu Setters. The catering company evolved into The Cheese Shop @ The Menu Setters, and eventually into les amis du FROMAGE as we know and love today.
When we opened our doors in 2007 we had a simple goal: to help Vancouverites discover real cheese! Today, we bring an ever-changing variety of handcrafted, artisanal, small production cheeses to Vancouver, celebrating the work of producers and cheese-makers who are as passionate about making cheese as we are about selling it.
230-1055 Georgia St W, Vancouver, BC V6E 0B6
Street Food, Sandwich Shop, Cafeteria, American Cuisine, Cajun, Soul Food, International Soul Food, Lunch, Gumbo, Cheesesteak, Philly Cheesesteak, Lunch Menu, Take-out, No Artificial Ingrediants, All Homemade Sauces And Ingredients, Artisian Hand Made Bread
International Soul Food
Our shop opened in January 2015 located in the Royal Centre Food Court in downtown Vancouver. We offer a small, carefully chosen selection of fusion dishes made with fresh ingredients and real whole foods influenced by the owners’ roots in the deep southern United States and southern Portugal. The two cultures merge perfectly to create savoury, saucy sandwiches and hearty soups and salads. Our flavours focus on olive oil, lemon juice, garlic and cilantro. Our signature sandwich is the Cheesesteak, made with thinly sliced rib-eye steak, melted cheese, grilled onions, banana peppers, covered in our house sauce or pesto on handmade bread. We also offer lite combo platters that pair any of our delicious salads with our savoury meat options. All of our food comes in completely compostable packaging, cutlery included. We make everything from scratch to create our healthy version of international soul food.
701 Robson St, Vancouver, BC
Corner of Howe Street & Robson Street, Street Food, Take-out, Reservation
Mom's Grilled Cheese Truck invites you to their dining room. They graciously provide a take-out menu and reservations and are readily reachable by car.
Welcome to les amis du FROMAGE In addition to cheese, we also import many other specialty foods including top quality blended and single varietal extra virgin olive oils, specialty vinegars, cheese accompaniments, crackers and biscuits, local and imported charcuterie and cheese equipment including girolles, cheese knives, cheese boards, raclette machines and fondue pots.