Excellent and friendly customer service. Awesome cheese made on the premises. It's my go-to for montasio cheese. Such a buttery flavour. You have to go and try it. Read more
This Parisian-inspired food emporium is a one-stop shop for cheese, condiments, baguettes, sweets, and a selection of European food and cooking products.
Allan is amazing as a salesperson because, he’s very friendly, polite, and always takes his time to explain the origin of the cheese that he offers to you. He never rushes you to make a speedy decision; he is very patient. Allan is someone that every establishment would benefit to have as an employee. My favourite cheese(s) are the ones from France. They are so special because they are so flavourful. I have nothing; but, positive reviews from the Global Cheese store in Kensington Market.
Ruben
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At Monforte, we're convinced the small things do indeed make a difference, that agriculture is best practiced on a human scale, and that our cheeses, each in its own way, reflect something a little deeper than the technology behind mass manufactured food - a little of the poetry and passion of life itself.
Knowledgable and welcoming, the proprietors of Thin Blue Line Cheese on Roncy make gourmet cheese shopping an easy pleasure. Go, learn, shop, partake and enjoy incomparable quality and freshness.Read more
Chris' Cheesemongers stocks an extensive selection of domestic and imported cheese. We specialize in farmhouse cheese from Quebec and Europe. We also carry a countless number of other Canadian and international cheese. Be sure to stop by regularly as we are constantly adding new and exciting cheese to our enormous collection.
Melt Grilled Cheese invites you to their establishment. They are conveniently accessible by public transit and bicycle and are situated in a location filled with merchants and parks.
Come taste a delicious creation at OM Grilled Cheese. You can get there by bicycle and public transit. They are found in a neighborhood characterized with stores and parks.
Cheese Boutique was started in 1970 as a humble mom-and-pop corner store on Bloor Street in Toronto. Having grown into a gourmet staple, eight years ago we set up a new home in a former sausage factory on an industrial strip called Ripley Avenue off South Kingsway. Aging and curing everything from cheese to beef to Meyer lemons is done with the expert knowledge that only comes with years of experience. Patrons can get a glimpse of the process by visiting the unique cheese vault. Cheese Boutique has been supplying Toronto with succulent selections for nearly 45 years and appreciates fine food as one does fine art. At this food museum, one's allowed to not only take the art home, but nibble it en route.