What is Planet Paprikash?
Planet Paprikash began it's culinary orbit on February 1, 2017. Hungarian cooking lessons taught to you by a competent instructor trained by her Hungarian mother. With 28 years experience in the kitchen, Maria Motoz-Fleet will help you spice up your normal cooking routine with the addition of her favourite foods and some laughter along the way. Her love of food and bubbly enthusiasm for life will inspire you to have some fun in your kitchen in 2017!
Planet Paprikash is a travelling cooking program which operates out of teaching kitchens in the Oxford County area at reputable and clean grocery store's teaching kitchens. Our current daytime classes are set up to accommodate adults 18+, shift workers, agricultural workers, and seniors. (If demand grows perhaps evening classes and possibly weekend classes can be arranged - email us if that's your preference.)
Serving Woodstock, Ingersoll, London, and Stratford Ontario, Canada. Good appetite!
Phone 519.271.1414Choose the School that is perfect for you! Learn in actual restaurant kitchens, be inspired by working professionals who are in touch with the industry and who will prepare you for its ever-changing needs and trends. Train with our roster of top local, Canadian and International celebrity chefs Work in small groups of 10 to 15 Use the finest and freshest ingredients with an emphasis upon local and seasonal foods Expand your knowledge in classical and contemporary cuisine, pastry, food writing, business, restaurant design, wine fundamentals, nutrition and moreGraduate into a worldwide network of more than 700 talented alumni working as chefs, cooks, food stylists, cheese-makers, pastry chefs, sommeliers, restaurant owners/managers, caterers, food writers, teachers and more Call 519-271-1414 now and book your personal visit today. Subscribe to Stratford Chefs School UpdatesIN THE NEWS
Reinvent the night in. Skype a chef into your kitchen!
Learn to cook with famed cooking instructors and top-chefs across the world, in private, 1:1, Skype cooking classes. Master the world's most iconic dishes with private coaching in your own kitchen.
Select from tens of cooking classes where you can learn authentic dishes like Bolognese Sauce, Ravioli, Jambalaya, Paella, New England Clam Chowder, and lots more, with the help of chefs based where the recipes originated.
Liaison College is the largest trainer of chefs in Canada. Our job placement is over 90%. Visit us online or call for more information and to book a tour.
We at Liaison have been turning dreams and passions into reality for over ten years. We are the largest trainer of Chefs and cooks in Ontario and are very proud of our excellent placement rate for our graduates. We are committed to providing up-to-date training by a caring professional faculty and are determined to deliver the skills necessary to encourage and inspire students to strive for success. The Diploma programs at Liaison College offer you a well rounded, concentrated training program that provides you with the basic skills and knowledge to excel within the Culinary Art industry. We primarily teach students the classic French methods of food preparation. However, once the basics have been learned we also encourage studentsLiaison College Of Culinary Arts to develop their own style and palates in order to expand their repertoire of recipes and skills to be able to appreciate the fine art of dining. We are conveniently located in the downtown area of Toronto. Click here to view map. From the Osgoode subway station we are a short 5 minute walk or from Union train station we are about a 10 minute walk.
I highly recommend this college! This culinary college is the perfect place to start your career as anyone in the food industry from a chef at your own buiness or at any well know resturaunt, with their team of highly ranked instructors from around the world, Liaison College Downtown puts the culinary in culinary education.Read more