Distant-Light-Learning near Vancouver BC (235 Result(s))

The Dirty Apron Cooking School is Vancouver's favourite culinary playground, a place for amateur cooks, the curious and professionals alike to learn, explore, and unleash their inner chef. Born out of a passion for great food the school is owned by former Chambar Sous-Chef David Robertson and his wife Sara. David has a formidable background in classic French cuisines and teaches the majority of the classes, with guest and celebrity chef appearances peppered throughout the year.

GolfTEC provides you with access to advanced golf learning technology including motion measurement and video technology that is rarely available to the average golfer. As part of your initial GolfTEC Swing Evaluation, we'll utilize our patented g-SWING technology that simultaneously provides video and motion measurement of your golf swing.

Black+Blue is Glowbal Group's most expansive restaurant to-date. Sitting next to sister restaurants COAST and Italian Kitchen, they are all located on Vancouver's emerging restaurant row, Alberni Street. Fans of the GLOWBAL COLLECTION aesthetic can enjoy an expansive three-level space, anchored by focal point Tom Dixon's 'cloud of gold' that can be viewed from wherever you are in the room. Taking the dining experience to new heights, a glass-walled elevator transports guests between the main floor and other levels. Serving as a backdrop to the 12ft. X 12ft. glass encased dry aging cellar is the glowing Himalayan Salt Wall. Guests can enjoy a rectangular 30 seat bar downstairs, offering patrons a real New York vibe. Head upstairs to enjoy white table cloths and luxurious booths-fine dining with pristine service. Black+Blue offers the largest selection of prime cuts of steaks - from Wagyu to US and Canadian Prime, with a hand selection of exclusive boutique products.

Central Park has been serving local businesses in Vancouver and Burnaby for over 30 years specializing in Executive Suites, Virtual Office Services, and Boardroom rentals.