Filters
Sorry, we didn't find any business matching “Editions-Les-Herbes-Rouges” in “Caledon ON”. We've expanded your search to include associated keywords in hopes of returning listings that may help you.

Editions-Les-Herbes-Rouges near Caledon ON (28 Result(s))

Discover fine dining in Caledon! The Consulate Dining Lounge is committed to providing guests with fine cuisine in an elegant and tranquil environment. This is made evident by their friendly staff as well as lunch and dinner menus which change with the seasons and are complimented by a wide variety of daily specials. Diners are rewarded by the tantalizing selection of house-made desserts. Their ever expanding wine list is among the best in the area and has been tailored to suit their wide range of menu items and feature vintages such as a 1995 Amarone della Valpolicella Classico Cesari and 2003 Penfold's Grange. Live music also waits every Friday & Saturday night!
$$
This place is a gem. Great food, wine, service and ambiance. Read more
180 Smoke Vape Store at Bramalea City Center will cater to all your e-cigarette need. Come for free consultation and see if vaping is suitable for you! We carry brands such as Kanger, Joyetech, Innokin, Geekvape, Pax, Crafty, Mighty, and Vapium. Our ejuice brand is made at highest quality facility using local and imported ingredients.
Humber Nurseries Limited is Ontario’s largest, all-season outdoor living centre. Located on 24 acres in the southeast corner of Brampton, with a 100-acre growing farm in Caledon East that helps support the demand for high quality landscape plants, locally grown at competitive prices. Humber is also an industry leader in the production and supply of annuals, perennials, ornamental grasses, herbs and aquatic plants with varieties that are not commonly available at other nurseries and garden centres. When you visit, you will find over 135 different varieties of ornamental grasses, 3,000 different perennials, 190 herbs and over 60 aquatic plants growing in our greenhouses, along with a selection of trees, shrubs and evergreens that is second to none. From the most common shrubs to the most exotic of trees, you can find them all here.
The Keg Steakhouse + Bar is the undisputed Steakhouse leader in Canada, with a presence in the United States. Founded in 1971, The Keg has a focus on high-quality steaks, and a casual yet contemporary dining experience.
$$$
I had an opportunity to make a return visit to this relatively new and purpose-built Keg recently for a family reunion. I’ve always liked this location's dining room. It is boldly elegant with the sort of wood tones one expects in a steakhouse but without them being overtly masculine. Several fireplaces add points of visual attraction. 

 The dining room was already completely full of local meat lovers at six so we accepted corner tables in the lounge that proved to be a fairly comfortable location sufficiently apart from others to afford privacy. 

 I enjoy quaffing a crisp ale with my meals, but discovered The Keg now only offers mediocre Molson products so we deferred to the wine list for a couple of decent Shiraz to share. I recall in its early days out west this chain was a staunch promoter of local and particularly well crafted beers. Like most chains, the bean counters eventually got control and quality suffers. People with a sound knowledge of food and beverages need to lead these companies and ignore the rebate-bait the major breweries offer for exclusivity. All our food was quite acceptable, but pricey. Most of us started with the Escargot ($9) that seemed less garlicky than previous renderings. My massive $42 Rib Steak came precisely as ordered, perfectly medium rare with an aggressive salty char outside and moist redness inside. Other than the dominant salt and pepper flavors, there wasn't much of the distinctive well-aged beefiness a 28-day aged steak should bring to the table at that price point. It was a lean cut without visible marbling that might have been the reason for its muted flavour. It was accompanied on the plate by asparagus spears, grilled red pepper, and sautéed mushrooms that lurked under the flared salad bowl containing my economical portion of Caesar Salad. That standard presentation of a salad bowl on the plate needs to be re-thought as it makes combat with the steak a more challenging event than necessary. We also discovered the lounge’s tables don’t quite accommodate full meal service. Throughout our meal the cheerful staff serving us was self assured and professional, a sign of good training that lamentably has become increasingly rare in chain restaurants. But the three young women at the host stand who were apparently hired because each owned a revealing black dress saw no advantage to thanking customers as they were leaving. Read more
Go to Merchant Page
Get Directions
Close menu