Fine Dining Restaurants near Saint-Mathias-sur-Richelieu QC (106 Result(s))

We have established a perfect balance of lunch and dinner with a variety of pleasent and delicious meals. The ambience at our restaurant creates a calm and relaxed at mosphere.

Ikanos offers you a unique fine dining experience where Greek and Mediterranean classics are revisited with a contemporary twist under the guidance of chef/owner, Constant Mentzas. Market-fresh, handpicked fish and seafood are grilled over an open fire in a Josper wood-burning oven, and served up in a relaxed, warm, and cozy décor.

Come savor a delicious dish at Restaurant Graziella and explore a menu featuring various pizzas and pasta, priced at over $60. Come experience their upscale atmosphere. They graciously provide wifi internet and are open late from Monday to Saturday.

Mercuri Montreal offers an impressive open wood fireplace, the first of its kind in Montréal. Add to this a creative and eclectic menu and a décor that is both rustic and contemporary, and you have an extraordinary fine dining experience. The restaurant also serves up a tasting menu, and group menus are available upon request.

In the 19th century building that houses the chic Hôtel Nelligan, Verses Restaurant offers contemporary, refined, French-inspired, and market-fresh cuisine, where guests can enjoy Chef Clément Rodarie's signature dishes like truffle-crusted beef tenderloin, or sample regional favorites, including bison tartar and foie gras. The extensive wine list is palatably priced, and the intimate ambiance is enhanced by a fireplace and a striking wine cellar. A few steps away is Verses Bar, located in a soaring atrium amid fountains and vegetation. Large, flexible private halls can accommodate any function, from corporate meetings to wedding receptions.

The Nuevo latino cuisine is a mix of native cuisine from Peru, combined with French and European cooking techniques. This is what Mezcla represents, a combination of cultures and influences creating surprising results for the distinguished pallate.

Le restaurant Barroco welcomes you to their dining room. Discover a menu featuring a bar-b-q and grilling menu, priced at 11$ to 25$ and enjoy their casual and family friendly atmosphere. They offer catering services and a take-out menu and are open at night all week. You may pay by MasterCard, American Express and Visa.

Imagine a stream of soft light focused on a single white orchid, set on a white tablecloth. Comfortable ambiance that invites you to settle in for the evening. Romantic little nooks for an intimate dinner. Contemporary décor within historic stone walls. And exquisite cuisine, prepared with French savoir-faire and showcasing the finest fresh regional products. At Bonaparte we are constantly trying our best to please you. After all it is all about the little details. Therefore we offer in additon to our À la Carte menu a Theater menu which is available during regular Centaur season from 5h30 to 6h30 p.m. and our Table d'Hôte. Gourmets in hurry can always count on us. If you desire to savour the chef's specialties, our Dégustation menu will seduce you.

Accords ('pairings' in English) is proud to be a 'natural' wine bar, one of the few of its kind in the country. We help you discover foreign and local vintages chosen to nourish your enjoyment of fine wine selections with great food. We serve only the highest quality cuisine, transformed in our kitchen largely from Quebec-based produce. Our menus follow the seasons, inspired by local production cycles. Our breads and desserts are lovingly made in our own kitchens and our coffees are fair-trade and organic. Special attention is paid to allergens and we have a wide gluten-free offering. Accords eclectic menu and wine list is at the heart of who we are. We propose unusual food and wine pairings, which is the joyful labour of our chef-collaborator Marc-André Lavergne and sommelier Charles Marquis. It also gives our team great pleasure to encourage and advise you, as in nature, to explore your own taste trails.

Continuing the long tradition of gastronomy in Old Montréal, Delmo is an historic venue updated with contemporary flare. The owners revived this eatery, which originally opened in 1932, and murals by Carlito Dal Ceggio now adorn the interior. Chef Paul Achard offers a menu variety that includes fish and other seafood, with specialties like Dover sole, lobster, and walleye almondine.

We invite to come and discover our specialties from southwestern France in a warm atmosphere reflecting the hues of the region. Our menu features foie gras in a variety of forms-torchon-style, in a block, escalope or Périgourd tourin-sure to please the most demanding palate. It also gives pride of place to roasted duck breast, seasoned with Espelette pepper and topped with foie gras sauce, as well as Mulard duck leg confit, served with duck fat French fries. Our selection of wines from southwestern France pair beautifully with the delicacies served. Our private imports from the region are designed to enhance your menu choice. The entire Maison du Magret team is at your service to make sure your dining experience is one to remember.

Come enjoy a delectable meal at O'Thym and experience their upscale atmosphere. At O'Thym you can bring your own wine. They offer wheelchair-accessible restaurant and are open at night all week. Payments by MasterCard, American Express and Visa are recognized.