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I am from Truro.. Best meal we have had in quite awhile, food was hot,service was excellent and the food was excellent!! Best gravy... Fish was awesome and the burger was done to perfection!! Plan on driving down in the fall and going there again!! Awesome job TEAM WAVE!!!
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Always love the view! Night time dining is pleasant, service was very good. Friendly servers who go out of their way to please.
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This is a must to visit each time you go to Lunenburg.
All the local people know about this place.
Food is always great.
Great view of the harbour.
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I visited at 4pm on a sunny afternoon in June.
What a view and what a menu.
I am allergic to gluten and there was so much on offer.
This is a unique spot.And we need the unique owner run spots where care is taken with the menu.
Good hiring skills on someones
I chose a shrimp poor boy special. Which was layered with plump shrimp tomatoes cabbage and mayo.
Served with home roasted potato wedges. Plenty of delicious food. Perfect portion size. Friendly informed staff too.
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Homard near Liverpool NS (53 Result(s))
Waves Seafood & Grill invites you to their dining room. They are open at night all week and are easily reachable by bicycle but also by public transit. They are in a vibrant surrounding recognized for its nightlife.
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Come taste a delightful meal at The Old Fish Factory. They are open late all week and are easily reachable by car.
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5315 Highway 3, Chester Basin, NS B0J 1K0
Fine Dining, Canadian Cuisine, Alcohol Served, Lunch Menu, Online Menu
Located on the picturesque Chester Basin, the Seaside Shanty has been a local seasonal favorite for over 20 years! Starting with our Annual Pre-Opening Lobster Dinner at the end of April to serving up delicious meals throughout the season until October, we strive to provide you with an exceptional dining experience!
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178 Peggy's Point Rd, Peggy's Cove, NS B3Z 3S2
Family Dining, Seafood, Canadian Cuisine
The Sou'Wester Gift & Restaurant Co. began in 1967 as a small five table tearoom at the side of a house at its present location. It has been expanded over the last five decades to a 180-seat restaurant offering traditional Maritime and seafood dishes, and a two-level gift shop with one of the Maritimes largest selections of giftware. Today, more than 50 years later, The Sou'Wester is still run by the family of its founder, Jack Campbell.
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