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Since 1996, Alioli guests feel right at home in the casual Italian atmosphere that includes rich nutmeg and deep terra cotta colored walls, classic white table linens, and just the right amount of lighting. Massimo Ronaghi, Gianni Sadro and Alireza Ronaghi welcome you to Alioli Ristorante. Alioli offers its guests the finest in Italian cuisine set in elegant, yet understated dining areas, and newly renovated patio. The aroma of freshly baked foccacia, garlic, oregano and seafood waft from the kitchen where the Chefs blend classical recipes and innovative style to create memorable soups, antipastos, salads, delicious seafood, chicken, pasta and veal dishes as well as sinfully decadent desserts. Everyday Alioli prepares delightful specials made with only the finest ingredients and seasonal spices.
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they have really good steak and great service Read more
The most delicious pizza and wings you will ever experience!
Mississauga family food restaurant specializing in breakfast, lunch, dinner, desserts with a fully licensed lounge. Come in and be wowed by the distinctive, cozy and inviting casual atmosphere of Symposium Mississauga: Think gourmet comfort food enjoyed in a stylish space with a Renaissance theme. Symposium Mississauga, a multiple Readers’ Choice restaurants winner and top dining restaurant in the Mississauga community located 2 minutes east of Highway 403, in the Churchill Crossing complex. by Starsky and Costco Mississauga. Private room available in restaurant. See why we’ve been voted a top favourite restaurant in the Mississauga Ontario community. Open 7 days a week–early mornings to late nights – offering extensive menu options including: full service breakfast & brunch, lunch and dinner menus with burgers, seafood, pasta, healthy salads, hearty sandwiches, vegetarian dishes, and mouth-watering desserts as well as a licensed bar area with beer, wine, and great cocktail service.
Italian and Mediterranean eats get new lease at this Mississauga charmer. Chefs Raj and Sam - both with intensive training in Paris and Switzerland - bring a decidedly international flavour to Clarkson's menu with culinary influences from Italy, France and Greece. Whether it’s pastas, seafood, chicken, veal or lamb, the mains here are consistent winners. Special mentions go to the Chilean sea bass, French-cut veal chop, lobster spaghetti and stuffed chicken supreme. Portions are generous and presentation is dependably appealing. An extensive wine selection rounds out the experience.
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We have eaten here many times and have always enjoyed the relaxed atmosphere, friendly service and excellent food! Read more
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