Bar, Fine Dining, Wine Bar, International, Contemporary North American, American Cuisine, Online Reservation, Restaurant With Bar, Reservation, Alcohol Served, Extensive Wine List
Boehmer, located on Toronto's trendy Ossington, focuses on local and seasonal Canadian food. Chef Boehmer's creations include ever-evolving dishes such as Chantecler Rouge Roasted Chicken Fricasse and his very famous Pan Seared Quebec Foie Gras and Lobster Mac & Cheese.
Come enjoy an appetizing meal at Aji Sai Japanese Restaurant. They are open late all week and are conveniently accessible by public transit but also by bicycle. They are in a colourful neighborhood acknowledged for its nightlife.
Home to one of Toronto's finest French cuisine restaurants, Bodega is tucked away in the quaint Baldwin Street Village conveniently located near the Art Gallery of Ontario and Royal Ontario Museum. An intimate rendezvous, a private tête-à-tête, an evening on the town; Bodega is your home.
Peoples Eatery's a-la-carte menu is themed around Spadina Avenue, in Chinatown, Toronto, which was once the Jewish neighbourhood of the city. The menu at once covers the history of the strip, the East-Asian present, and the future, which we see as culturally broad-ranging (though the dishes are never 'fusion'). Designed to be eaten without cutlery, it's a dining experience that is definitely unique: please check out our menu on the website listed below.
Steakhouse, Fine Dining, Italian, American Cuisine, Extensive Wine List, Restaurant With Party Services, Restaurant With Terrace, Restaurant With Private Rooms, Prix Fixe Menu, Wheelchair-accessible Restaurant
Seriously, best restaurant i have been to! Donatello on Elm in Toronto - the service was sooo good - made very special by our knowlwedgable server! The food - sublime! I highly recommend it! What a night!!! The lamb was perfect, and the seafood pasta in a pernod cream sauce to die for. Such wondeful hosts! OMG!They even wrote Happy Birthday Michelle in chocolate around my tiramisu. Such a special night!
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Patio now open. At Adega (meaning wine cellar), they have taken old recipes and cooking techniques and matched them with modern flavours and other complimentary styles of cuisine. Some dishes need no refining at all and are served in their authentic form. Adega's specialty is seafood and they source it from all over the world: fresh fish from Portugal & Azores Islands, Canadian Maritime Lobster, Norwegian Cod, Tunisian Octopus, Thai Tiger Shrimp, etc. Their daily featured items include fine meats such as Rack of Lamb, Veal Chop and Beef Tenderloin grilled with Mediterranean marinades and spices. Adega welcomes you to taste one of the oldest and most diverse cuisines of the world.
Established in 2003.
This Franchise brings the love and passion for food alive.
With over 30 years of professional food experience and owner/operator of many restaurants, ANOUSH came to life.
Welcome to Frascati Restaurant.The Frascati authentic fine cuisine is in an urban oasis. Our regular customers' favorite list also includes Sautéed Shrimp & Scallops, Veal Piccata, Grilled Goat Cheese and Grilled Calamari. We certainly have Daily specials for diners who like refreshing tastes. With our Extensive wine list anyone could have a fun time here.
I had a business lunch here a week ago. The food was excellent, the service attentive and the atmosphere was excellent for a private conversation. Frasciati is class act for a quite business or intimate meal. It's conveniently located in the downtown core, just half a block east of Yonge Street. I'll be back!Read more
You will eat and drink well at La Palette, an intimate Alexandra Park-based testament to the fact that French cuisine is alive and thriving in Toronto. Find an abundance of straight-up, hearty French country dishes being served by friendly, knowledgeable staff at the cozy tables here, including mussels, foie gras and — natch — done-to-perfection frites. Off-the-beaten-track meat picks include horse, bison and boar (all prepared to standards of the highest level), and the burgers here are the subject of lots of adoring praise. Much of La Palette's tasty charcuterie offerings are cured in house. Whatever your meal, all the flavours are rich and creamy, as the best French cuisine should be.
Chutney Bistro welcomes you to their fine dining. They are open at night all week and are reachable by car. They are established in a neighborhood filled with parks.
We are a specialty Gourmet Food Company carrying various spices, herbs, seasonings, marinades and BBQ sauces. We also carry one of a kind gourmet gift baskets suitable for all occasions.
Bistro, Fine Dining, Steakhouse, Wine Bar, Coffee Shop, Mediterranean, French, Regional, Middle-eastern, Canadian, Fusion, Spanish, Quebec, Restaurant With Private Rooms, Restaurant With Party Services, Restaurant With Bar, Bring Your Own Wine, Oyster Bar
Symposium Café Restaurants in Guelph, Ontario, offering casual dining in a family-friendly atmosphere. Enjoy lunch, dinner, and breakfast with a wide range of healthy options, vegetarian dishes, and delicious food & drinks. Whether you’re looking for a romantic dinner, a breakfast place, or a food spot, we’ve got you covered! With outdoor seating, awesome specials, restaurant deals, and free parking, we provide a great experience. Fully licensed with a bar, delivery, takeout, and free Wi-Fi available. Join us today at one of the best-rated restaurants in Guelph!
Fine Dining, Indian, Bangladeshi, Online Menu, Group Reservation, Restaurant With Catering Services, Restaurant With Wifi Internet, Wheelchair-accessible Restaurant, Halal Restaurant
Located on the Danforth in Toronto, House of Bengal is a unique South Asian restaurant specializing in authentic Bangladeshi cuisine. Our menu combines both traditional and modern ingredients for a refreshing taste and dining experience. Join us for dinner tonight.
Fine Dining, French, Fine Dining, Online Reservation, Online Menu, Bring Your Own Wine, Extensive Wine List, Restaurant With Wedding Service, Restaurant With Terrace, Tasting Menu, Group Reservation, Restaurant With Private Rooms, Restaurant With Party Services
Serving modern French cuisine created by award-winning executive chef JP Challet, The Fifth Grill and Terrace is well known for its fine cuisine and charming ambiance.
The dining room enjoys an eclectic décor with an inviting zinc bar, sofas in front of a wood burning fireplace and white linen covered tables creating a look of understated elegance. It is a perfect place for a private tête-à-tête, special celebration, business event or wedding.
The Terrace, open year round, offers spectacular vistas of the city skyline and a cheerful atmosphere with summertime inspired décor and artifacts. A cocktail or dinner on the terrace comes with the promise of a carefree and relaxed evening. Both rooms are located on the fifth floor of a century old warehouse building in the heart of the Entertainment District and are accessed by an ancient, concierge operated elevator.
Budapest Restaurant is located at 1959 Gerrard St. East, south of Gerrard. Budapest Restaurant specializes in Hungarian cuisine. Signature dishes include a variety of schnitzels, chicken paprikash, and cabbage rolls. All of the meals are prepared fresh daily. Budapest Restaurant can accommodate dietary requirements and restrictions.
The service here is great. I'm obsessed with the Singaporean-style slaw to the point where I've drove across the city just to get it as take out.
The portion is great to save for a quick bite the next day.
The tables are a bit close together in the room off the main room but the attentiveness of the servers makes up for it! Read more
Pasta is the superstar at this Old World Italian eatery, where high ceilings and brick walls enclose nothing short of a pending experience in exquisite dining. On-line reviewers swoon over the homemade pasta and pizza, and collectively scoff at the notion that one might find anything pedestrian to eat at this innovative King West spot. The frequently updated menu is date-stamped, to demonstrate its recency, but staples like nodini (little fists of bread brushed with olive oil, sea salt and rosemary) and parmigiana di melanzane (layers of preserved tomato, fried eggplant and cheese) are perennial favourites. Buca's wine list is respectable; the cocktail selection is inventive and the service is stellar.
The flavour of the pasta was amazing. The aged beef was exquisite. Service was second to none. Wine parings were excellent. Thank you for a great evening. I wish I had the recipe for the pasta. Read more
Montecito is a collaboration between Toronto-born director Ivan Reitman and Californian Chef Jonathan Waxman. At an epic 12,000 square feet with 280 seats in 7 different zones, this memorizing restaurant will have daily menus that feature local and seasonal products that pay homage to Canadian ingredients, sourced directly from Canadian farmers. Located in the Entertainment District on Adelaide, Montecito is open for lunch, dinner, brunch and late night bites.