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Always good and fresh buns. Glad the bakery is still around. I love the ham and green onion one. Custom order cakes too.
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Patisseries near Surrey BC (321 Result(s))
Everything is made in house from scratch by a team of French from France bakers. We are pastry bakers. We use organic local fruits and veggies whenever possible. We are always working on improving our recipes and customer service. We believe in quality over quantity. We don't like food to go to waste so we thank you for your understanding when our display is not fully stocked at the end of the day. That's the price to pay for fresh products.
Established by Anna, Ronald and Kathleen Cheung in 1974, Anna's Cake House remains within the Cheung family to this day. We are committed to treating our customers as part of our extended family. In the same way that we would only want the best for our family, we want each and every customer to have the best experience possible.
Butter opened its doors for business on September 4, 2007, restoring the nostalgia of fine home-made baked goods to Vancouver's west side.Butter is the vision of Rosie Daykin, an interior designer who has been baking up a storm ever since she was old enough to hold a wooden spoon.At Butter you will find all the yummy baked goods you remember from your childhood, made from scratch every day. We use only the best ingredients in everything we produce and take the greatest care to make sure that everything at Butter tastes as good as Mom would have made!In September of 2012 the Butter Baked Goods Cafe opened at 4907 Mackenzie Street. With the move to a bigger home Butter is now able to offer a light breakfast and lunch as well as all the delicious baked goods we are famous for. We are open Tuesday through Saturday, 8:00am to 5:30pm. Start your day with one of Butter's delectable muffins or scones and one of the best coffees in town! Swing by for lunch and check out the chalk board to see what sandwiches, salads, soup or quiche are on offer.Everyday is a little different but always delicious.
Sharing the common language of good food is what binds us all together - within families, between friends and across communities. At Terra Breads, sharing and connecting with our customers is what motivates us to work every day to create and re-create fresh, slow-rise artisan breads, delectable rustic pastries and delicious small meals.
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