With over 30 years of service to the Great Vancouver Area, Ashiana Tandoori Restaurant serves mouth-watering Indian cuisine and sweets with the most authentic taste. With catering services and a restaurant capacity of over 200 people, we provide the perfect atmosphere for parties both small and large. Come and try some of our famous dishes today!
Established in 1980, Ashiana Restaurant opened its first location on Victoria Drive in Vancouver in 1980. In 1992, Ashiana then moved to Kingsway and has been serving award-winning Indian cuisine to its patrons in Vancouver ever since.
Mr Ho Wonton House welcomes you to their establishment. They are open nightly all week and are easily accessible by car but also by bicycle. They are positioned in a neighborhood characterized with parks.
To complement our food, we are pleased to bring you a full selection of excellent sake, beer, spirits, shochu, and a broad selection of red, white, and plum wines, among others.
Casa Shawarma welcomes you to their dining room. Their atmosphere has been described as casual. They are open nightly all week. The neighboring location is memorable for its restaurants. You can pay by Visa.
Come enjoy a yummy dish at Po Kong Vegetarian Restaurant Ltd. Come experience their upscale and casual surrounding. They are open at night all week. You can get there by public transit and may pay by MasterCard and Visa.
Come taste a yummy meal at North Noodle House. Explore a menu featuring noodles. They are easily reachable by public transit. The neighboring area is notable for its parks and stores.
Cuulong Restaurant welcomes you to their establishment. Their atmosphere has been described as casual. They are open at night Monday, Wednesday, Thursday, Friday, Saturday and Sunday and throughout week-ends and are accessible by public transit. Payments by American Express, MasterCard and Visa are accepted.
Craving authentic Burmese cuisine? Visit Vancouver-based WAHH TEE Burmese Restaurant for mouth-watering Burmese dishes. You can also call us to place an order for takeout. Do check out our Facebook page for photos of our delicious preparations.
Green Lemon Grass invites you to their dining room. Come enjoy their casual atmosphere. They are open nightly all week and are established in an area packed with restaurants, merchants and coffee shops. Payments by American Express, MasterCard and Visa are recognized.
Contemporary Malaysian cuisine with French influences, including Peppercorn Soft-Shell Crab, Seafood Bouillabaisse in Assam Curry, Singapore style Fresh Lobster, Rack of Lamb. Our signature is the Roti Canai (comes also in whole wheat). Vegetarian and gluten-free options.
Started in 1995, we celebrate our 20th year in Taiwanese specialty with our 11th Restaurant located on 1947 West 4th Ave. Under the Bubble world group, "Tai One Vancouver" brings Taiwanese cuisine to a new level, by fusing various elements from Thai, Southern Asia and other cuisines, and creating many one-of-a-kind dishes. The restaurant also features over 200 choices of non-alcoholic drinks and distinct variations of Taiwanese Beer and Asia Wines.
Come savor an appetizing dish at Pondok Indonesia. Come experience their casual atmosphere. They happily provide party services and are open late from Saturday to Sunday. You can get there not only by public transit but also by bicycle. Payments by American Express, Interac, MasterCard and Visa are recognized.
Step out of Vancouver and into the warm heart of Malaysia at Banana Leaf, where we serve the finest of Malaysian flavours. Malaysian cuisine is a celebration of the best that Southeast Asia has to offer, a sample of culinary inspiration from Indonesia, India, Thailand, and China. Come try our crunchy sambal green beans, fluffy roti canai, creamy Rendang beef, spicy satay, and delicious Singapore chili crab. Our cheerful atmosphere, friendly service, colourful traditional décor, and excellent prices add up to a dining experience to remember. Come see why we're the best Malaysian restaurant in Vancouver.
The restaurant has a colourful decor, friendly staff and overall a cheerful atmosphere. They say they cook authentic Malaysian food; well I can verify this, however, I can say that I love every dish on their menu. They were voted 'Best Other Asian Restaurant' in 2008 and 'Best South East Asian Restauranr' in 2009. I think this alone says a lot.Read more