éditions les herbes rouges near Coppin's ON (346 Result(s))

Mill St. Brewery officially opened in December 2002. The brewery began in an original tank house within the historic Gooderham & Worts Distillery complex, now known as the Historic Distillery District. Built in the late 1870s, the building is a well preserved example of classic Victorian industrial architecture. In 2013 Mill St. Brewery added a new dimension to the Mill St. Brew Pub family with the launch of The Beer Hall. Using a sophisticated draught beer delivery system, The Beer Hall offers a selection of Mill St. beers pumped through copper encased beer lines. The delivery system also services a copper still that is used to distill the new Mill St. Bierschnaps. Created from their award-winning craft beers, the Mill St. Bierschnaps, a traditional German style dry spirit, is a first for Canadian Craft brewers. The production of Bierschnaps brings back a 150 year old tradition of distilling toToronto's historic Distillery District. The Beer Hall celebrates the tradition of its

In the Distillery District, Archeo combines an open plan concept, equivalent of the urban loft apartment, and welcoming hospitality. With high yellow pine ceilings, concrete floors, exposed brick walls and the reclaimed timber bar and tables are a perfect blend of contemporary style and historic tradition. Large scale photographs of on-site heritage architecture by artist Steven Evans are novel room dividers lending the large open-concept room a sense of relaxed intimacy. Perfect for cozy lunches or large functions of up to 200.

The romantic street lights of ELM street, just off the rush of Yonge and Dundas is a quaint Italian restaurant, Donatello.

Welcome to The Host, where the passion for delivering thrilling flavors, fresh ingredients, and outstanding service shines through. Established in 1996, The Host has relied on two key ingredients: patience and passion. They take pride in showcasing the culinary treasures of Indian Cuisine. Over the years, The Host has built a reputation that is synonymous with quality food and heartfelt service.

As one of the premier chef and hospitality school in the country, the intention of George Brown College and the Centre for Hospitality and Culinary Arts is to meet the current and future needs of the hospitality industry by growing its capacity to prepare and graduate the greatest possible number of best in class food and service professionals. To accomplish this initiative, George Brown College has undertaken an ambitious project that has renewed and expanded its facilities. Included in this undertaking was the construction of The Chefs' House, a fully functioning restaurant that serves as a real-time learning experience for their students and as a destination of choice for the dining public. The Chefs' House is staffed by their students from several different programs who are learning first hand what it takes to work in the hospitality industry. Excellence in hospitality and culinary training is the school's principal mandate. This restaurant will help elevate the experience of

A Blend of Modern & Traditional Korean and Japanese Cuisine, Only at Arisu!

L'OCCITANE produces beauty products from advanced face care, fine fragrances, bath, body, haircare, men's grooming and home and lifestyle products. Famed around the world for their unique textures, these products have delicious scents and beautiful packaging. What's more, L'OCCITANE products are made with the finest natural ingredients, sourced ethically and sustainably from local producers at the heart of Provence. Today the beautiful sensorial textures of the products have earned the brands prestigious awards and many loyal fans all around the world.

The food at this Financial District lunch spot stays pretty close to home, celebrating the bounty of southern Ontario with dishes like ricotta gnocchi with forest mushrooms, farmhouse pork sausage and the signature Hawthorne burger. Everyone raves about the French fries, and you do yourself no favours by passing up the flourless chocolate cake. Hawthorne is partnered with the Hospitality Workers Training Centre, meaning the staff here is happy and well supported from on high.

Welcome to Biagio Ristorante, where our tradition is to serve true and exquisite Italian Cuisine; Risotto, Veal, Milanese, Osso Buco, Fiorentina, Mediterranean Style Seafood Grill, Selection of Pasta Dishes and many other succulent specialties

Nami Japanese Restaurant is located in the downtown core, is considered one of Toronto's finest authentic Japanese restaurants and has been well for over 30 years. Nami is traditional Japanese cuisine served in a simple, modern setting. Walking through the front door is like taking a trip to Kyoto. Kimono-clad servers wait on patrons in the main dining area, private booths as well as the private Tatami room with rice-paper screened doors. The Robata Bar serves made-to-order grilled meat, vegetables and fresh seafood. Alternatively, you can sit at the Sushi Bar for a traditional yet all unique dining experience. Your visit to Nami will likely leave you saying "Gochisosama Deshita!" or thank you for the meal after you are done!