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Ian-Rice-Design near Harbour Village BC (542 Result(s))

Come enjoy a delectable creation at Dynasty Seafood Restaurant. They are open at night all week and are easily accessible by public transit but also by bicycle.
Curry Fusion welcomes you to their dining room. They are open at night all week. You can get there not only by public transit but also by bicycle and visit them in a surrounding known as exciting.
The Husband and wife team of Chef Ernst Dorfler and Gerry Sayers invite you to experience the unforgettable combination of spectacular views of Vancouver, four diamond award winning cuisine and gracious hospitality in the beautiful Five Sails Restaurant located at the Pan Pacific Hotel. The recently renovated restaurant design features an elegant, contemporary new bar, some romantic and cozy dining at elevated booths and a chic lounge area. All guests will enjoy a bird's eye waterfront view of Vancouver's dynamic inner harbour, coastal mountains, and Stanley Park. The Five Sails' best kept secret is the exclusive private dining room accommodating corporate dinners and social occasions for up to 20 guests. Chef Ernst Dorfler, a former World Culinary Olympic Gold Medal Champion, showcases the depth of his International experience and talent with each seasonal a la carte menu, a Vegetarian Table d'Hote menu and his signature Chef's Tasting Menu with wine pairings.
Glowbal invites you to their dining room. You can also enjoy the sunlight on their terrace. They are open after-hours all week. You can get there not only by public transit but also by bicycle and visit them in a surrounding known as lively.
See clearly, stand out stylishly. Quality eye-care & premium frames in downtown Vancouver. Book an eye exam today!
Our goal is to create an atmosphere that is both warm and inviting, keeping our newest venue true to it's surroundings. Located in an age old heritage building, we have maintained as much of the original brick walls as possible - creating an environment that is both contemporary and classic. Our menu is designed to reflect this this casual appeal while providing a high level of service and commitment to quality. Gyoza Bar is Owner Seigo Nakamura's dream, which has been in the making for countless years. Vancouver's first "Gyoza Bar" is introduced with great anticipation to the North American market.
We accept private patients, as well as those covered by WorksafeBC (work related injury claims), ICBC motor vehicle accident and premium assistance MSP eligible patients. Our physiotherapists are all licensed, university educated, primary health care practitioners. All of our therapists are members in good standing with the College of Physical Therapists of BC (CPTBC) and the Canadian Physiotherapy Association (CPA).
Kirin has a reputation among food connoisseurs both locally and overseas for providing its customers with a first-class dining experience: Quality Food Meticulously Prepared complemented by Unsurpassed Service in a Comfortable Ambience. It specializes in both Northern Chinese and Cantonese cuisine, and is well-known for its preparation of seafood in both traditional and exotic styles. Over the years, Kirin has put in endless efforts to expand its client base. Among them are head of states, politicians, personnel from consulate general offices of foreign countries, senior executives of large international corporations, and celebrities such as movie stars and sport superstars. The efforts of Kirin have been well-rewarded: it received the Certificate of Entrepreneurial Achievement issued by the Government of British Columbia in 1991 for its contribution to the economic diversification of B.C.
Excellent dim sum. Limited menu though. The pan fried chow fun noodles were excellent. We had them put some XO (chinese) sauce and kick up the spice and they came out this delicious mix of yum! While the rest of what we had was fine, none of it really stood out. We did come back twice to buy some noodles to go and picnic'd in the park with them. Read more
Welcome to ARC—where fresh flavours, harbour views, and West Coast hospitality come together in downtown Vancouver. Our Bottomless Weekend Brunch is a local favourite, featuring unlimited chef-crafted tasting plates and tableside mimosas. Join us for Happy Hour daily from 3:30–6pm with seasonal cocktails and shareable bites. Dine on our patio overlooking the harbour, the perfect perch for a relaxed coastal meal. Don’t miss Province to Plate—a three-course set menu that highlights the very best of BC’s seasonal ingredients, crafted by Executive Chef Adam Middleton.
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