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Pasta near Spring Book ON (1591 Result(s))

Fresh from the bright lights of Miami (where the concept originated and another location is set to open in the fall), Cibo glows as spacious, upscale resto with lots to offer its King West clientele. This includes an extensive wine selection, plate-exceeding pizza pies and a warm nest of house-baked bread to start the adventure. Wine bar it might be, but Cibo is a spectacular choice for lovers of traditional Italian fare. Think polenta fries, a selection of salumeria and a stracciatella soup to set your engines racing. Many of the pastas are made on the premises here, and you can see them in their nascent glory at the pasta bar.
I went to a birthday party where we had a private menu. The food kept coming and it was all very flavourful. I would definitely go back next time I am in town. Read more
Yorkville’s Cibo Wine Bar...BIG BOLD & life is BEAUTIFUL Cibo is the newest Italian eatery in the Yorkville area. Created by Liberty Entertainment Group, this bold and beautiful space is a blend of old world rustic and modern industrial chic. HAND-MADE TRADITIONAL ITALIAN CIBO... a true taste of authentic southern cooking fresh made amongst patrons at the open kitchen counter. 2500 BOTTLES OF VINO in a soaring award-winning wine room. From Cibo's INDUSTRIAL CHIC vibrant bar area to the casual Yorkville Avenue patio, every corner turned offers a distinctly different experience. When in Yorkville, this space cannot be missed!
CiCi's has been a part of the Parkdale Village Community since the early nineties and remains a family-operated business. We love our customers and sometimes see them as our extended family. We love making fresh pizza with dough and sauce that we make fresh in-house everyday. Thank you to everyone who continues to support our business.
Great Pizza at an excellent price! Read more
Italian and Mediterranean eats get new lease at this Mississauga charmer. Chefs Raj and Sam - both with intensive training in Paris and Switzerland - bring a decidedly international flavour to Clarkson's menu with culinary influences from Italy, France and Greece. Whether it’s pastas, seafood, chicken, veal or lamb, the mains here are consistent winners. Special mentions go to the Chilean sea bass, French-cut veal chop, lobster spaghetti and stuffed chicken supreme. Portions are generous and presentation is dependably appealing. An extensive wine selection rounds out the experience.
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We have eaten here many times and have always enjoyed the relaxed atmosphere, friendly service and excellent food! Read more
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