treeriffic tree service near Keith-Lynn BC (1462 Result(s))

Notch8 embodies the timeless qualities of the Fairmont Hotel Vancouver's heritage, history and hospitality. Located in the lobby of the Fairmont Hotel Vancouver, Notch8 is a place to relax and watch the world pass by. A perfect mix of new and old world charm, this familiar location has a splashy new style. Rich hues of colour and warm woods mixed with brass details heralds back to a bygone era of grand railway hotels. The name Notch8 pays homage to the hotel's place in Canadian history as one of the legendary railway hotels built by the CP and CN railways companies. Executive Chef Cameron Ballendine brings his global experience home, combining passion for local products with an international flair creating classic + simple + fresh food. Menu items tempt even the most discerning carnivore featuring prime cuts of Certified Angus Beef, Sakura Farms Pork and Innisfail Lamb. Fish lovers can choose from the freshest BC Wild Salmon, Haida Gwaii Halibut and mouth-watering Ahi Tuna.

Welcome to Thierry Voted 'Best Desserts' and 'Best Pastries' in Vancouver, Thierry offers a contemporary approach to the finest handcrafted chocolates, macarons, pastries, and desserts. We invite you to join us in our comfortable café, where renowned Pastry Chef Thierry Busset's can often be seen working in his open atelier. Whether you drop by for your morning coffee, a leisurely escape from the nearby shops, or a late night dessert and drink on our licensed patio, Thierry is designed to uplift the spirits.

We take pride in serving freshly roasted organic fair trade coffee and Vancouver's best cheesecake. We also have great sandwiches, baked goods and nice selection of teas and cold beverages. 5 cafe locations in Vancouver.

Riverway Clubhouse is a Hidden Gem located in the heart of Burnaby, serving outstanding food for exceptional value. Located on Riverway Golf Course; our brand new building offers beautiful wood beam architecture paired with floor-to-ceiling window views of the picturesque course - making for a dining experience you won't soon forget! Indulge in our extensive wine list; offering familiar favorites, unique specialty wines and a vast VQA selection. If hops are more your thing we also have a craft beer selection to die for. Reservations welcome. Serves: Brunch, Lunch, Dinner, Private Functions.

We recently took over the tea house. It is our constant goal to maintain the great reputation that Clancy's has built. We take pride in offering fresh and tasty homemade food. We buy all of our vegetables and fruits from local grocers.

Since his introduction to golf in the 1930's, Mr. Lando did more than his share in shaping the golfing landscape in British Columbia. Mr. Lando began his involvement in the golf business in 1944 He led a group of businessmen from Vancouver's Jewish community in their successful efforts to establish a golf and country club on the run down Gleneagles course in West Vancouver. Fifteen years later the Gleneagles members located some broader and flatter pastures for golf in Richmond and he was among the movers and shakers who developed the Richmond Country Club. His next involvement was in 1964 as a minor shareholder in the syndicate that built another Richmond landmark, Green Acres Golf Course. In the early 1970's, Mr. Lando, as a solo entrepreneur and assisted by his brother, Harold Lando, built the Surrey Golf Course near Fry's Corner in Surrey. A portion of the land was a dairy farm and portions, characterized as peat bog, were primarily used for duck hunting before becoming a golf course. The peat bog and wet conditions, created by a series of underground springs, constantly hampered course construction. After much hard work, the golf course was opened for play on July 8, 1971 followed by the opening of a Clubhouse in 1972. The Surrey Men's Club was formed shortly after the golf course opened with a robust membership of 400. Roy Ellis set the competitive course record in 1973 at 68 and, although a number of golfers have tied this record, no one has yet to surpass it. In 1994 the clubhouse was renovated from 6,296 sq. ft to 8,872 sq. ft. with a 3,456 sq. ft. outside patio. The renovation updated the Golf Shop and the Coffee Shop, increased the size of the Banquet room, which now has the capability of holding up to 150 people and increased the size of the kitchen facilities. Today, the 6,700 yard Championship lay out with it's pleasant blend of trees, water hazards and bunkers is regarded as a good test of golf. Over the years the club has garnered a reputation of having excellent greens and offering the core golfer good value in golf and clubhouse amenities. It also has the longest par 5 in B.C. measuring 630 yards from the blue tees.