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Pasta near Mapleton ON (1356 Result(s))

After owning and operating Savorie Restaurant in Forest Hill for 11 years, Paul purchased Domani Restaurant and immediately fell in love with both the restaurant and the neighbourhood. Slowly and respectfully enhancing the 17 year Roncy favourite has proven to be an excellent approach as passionate diners continue to embrace this gem. Paul integrates his love and knowledge of wine into the wine selection, creating a perfect balance with every meal. Paul has proven that his passion for the industry and his determination to bring fine Italian service to every table is evident on every visit to the restaurant. Great food. Great Wine. Great Service.
I had heard terrific things about Domani, a restaurant run by a former pro footballer from Afghanistan who has worked at some of Toronto's top restaurants, and had to come down to High Park and see for myself. The service was very courteous, prompt, and personal. At no point did we even have to ask for anything because it was already taken care of. The food was exquisite, well-presented and skilfully prepared. The portions were large but despite being quite full it was too delicious to leave any behind. The desserts were absolutely amazing, though next time I would do without the espresso. Though Domani requires a bit of a journey, I have not eaten anywhere in Toronto where gourmet food of this quality is available at such a reasonable price and accompanied by such excellent service. Read more
Don Franchesko in Toronto, is an Italian restaurant serving authentic, homemade Italian cuisine for eat-in, take out or catering. Our friendly and courteous staff will cater to your every need and you’ll relax with contentment after enjoying an amazing meal. Proud recipient of the Toronto Readers Choice award.
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The romantic street lights of ELM street, just off the rush of Yonge and Dundas is a quaint Italian restaurant, Donatello.
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Seriously, best restaurant i have been to! Donatello on Elm in Toronto - the service was sooo good - made very special by our knowlwedgable server! The food - sublime! I highly recommend it! What a night!!! The lamb was perfect, and the seafood pasta in a pernod cream sauce to die for. Such wondeful hosts! OMG!They even wrote Happy Birthday Michelle in chocolate around my tiramisu. Such a special night! Read more
Doppio Zero welcomes reservations and encourages walk-ins at anytime Doppio Zero is named for the most highly – refined italian flour, our key ingredient in our superior pizza and pasta. D'Elia's pride & joy: an Italian joint showcasing his Barese heritage. Our menu consists mostly of comfort food, offering a restaurant atmosphere for families and making it a tradition. We offer gluten free and whole-wheat options for our Wood Burning pizza and pasta.
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