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Indulge in simple, fresh and delicious food with an innovative twist in Toronto when dining at SOCO Kitchen + Bar. Our downtown signature restaurant features local ingredients and a diverse beverage selection in a warm, welcoming ambiance.
Montecito is a collaboration between Toronto-born director Ivan Reitman and Californian Chef Jonathan Waxman. At an epic 12,000 square feet with 280 seats in 7 different zones, this memorizing restaurant will have daily menus that feature local and seasonal products that pay homage to Canadian ingredients, sourced directly from Canadian farmers. Located in the Entertainment District on Adelaide, Montecito is open for lunch, dinner, brunch and late night bites.
Market driven food in a French inspired bistro with a British accent
Wonderful service. Phenomenal food. Read more
Luma takes movie nights to a whole new level at the TIFF Bell Lightbox. Located at the corner of King and John Streets, the Bell Lightbox is home to the Toronto International Film Festival, and houses five theatres, three exhibition galleries and Malaparte, a dramatic sixth floor event space. Paying homage to Toronto’s rich, cultural landscape, Luma’s menu showcases global and Canadian artisanal cuisine featuring the finest local and regional ingredients. Our menu is the perfect complement to the warm, inviting dining room, designed with rich woods, leather and stone and outstanding floor to ceiling views of King Street West
Aviv Mediterranean Restaurant is located in the heart of the Annex just south of Casa Loma. Owners/Operators Chef Al Garber and Robert Chee invite you to come savour the fresh and delicious cuisines form different Mediterranean regions like Italy, Spain, Middle East, Israel, Greece and Turkey. Authentic plates such as Jerusalem Fattoush Salad, Grilled Haloumi Salad with Tiger Shrimps, Hand Rolled Potato Gnocchi, Persian Spiced Duck Breast, Merrakesh Braised Lamb Shank, Shashuka, Thin Crust Stretch to Order Pizzas and more. Chef Al Garber uses local ingredients sourced from the local Annex area. He does his buying daily to keep his dishes fresh and delicious. Aviv is serving up the wonderful cuisines at Lunch, Dinner and Weekend Brunch. Ample parking is available. (Free after 5pm and all day Saturday and Sunday) Aviv takes reservations from small to large groups.
My friends and I have eaten at this most friendly Restaurant many times. The food is freshly made and excellent and the variety for this Mediterranean Restaurant is great. Something for everyone. Read more
Milagro Restaurante Mexicano Y Cantina is inspired by Mexico City's great restaurants of the golden era and offers traditional dishes from Mexico such as botanas, ceviches, tacos and tortas. Mercer Street, located in the Entertainment District, is the first and flagship cantina, started by Mexico City-born brothers Arturo and Andrés Anhalt.
We're located at 321 King Street West near John Street in the heart of the Toronto Entertainment District and just minutes away from the Princess of Wales and Royal Alexandra Theatres, Rogers Centre and across the street from the TIFF Bell Lightbox. Try and compare our Wood Grilled 20oz. USDA Prime Cowboy Rib Steak with our 20oz. Ontario Angus Dry Aged Cowboy Prime Rib Steak. Steaks are grilled over hickory and oak using the first commerical pellet char-broiler in Canada. For Seafood Lovers, try our famous 'Lobster & Crab Soup' and 'Baked Lobster Paella'. Don't forget, we also have an entensive wine list to complement any menu selection.
For over 30 years, Ristorante Boccaccio has shown a passion for Italian culture, reflected in the wine, food, service and décor, steeped in tradition to create an environment of warmth and familiarity. Under the guidance of Executive Chef Gino Marchetti, the menu highlights fresh, seasonal ingredients in delicious and authentic Italian dishes. Whether it's an intimate dining experience for two or a family gathering to celebrate life's milestones, the staff at Ristorante Boccaccio take pleasure in ensuring that your experience extends beyond dining.
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