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Tree-Rific-Tree-Service near Toronto ON
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Off The Hook Gourmet Fish N Chips serves up classics with a modern twist. Say hello to organic batters, local produce and fresh fish. Premium beverages and yes of course plenty of gluten free dishes.
Come enjoy a savory meal at Soma Chocolate King St. They are open late from Monday to Saturday. You can get there by bicycle. The neighboring area is remarkable for its restaurants, merchants and parks.
Every year the Streetsville BIA hosts FREE historical walking tours each month from May until October. Our knowledgeable and friendly guide Kay Matthews will take you on an exciting and interesting tour of our historical village, highlighting the many stories of Streetsville from the past 150 + years.
On-line reviewers are effusive in their praise for this Little Italy love letter to simple, honest, handmade food, where everything is prepared with fresh ingredients and love. It's mostly Canadian comfort fare that tumbles from the kitchen onto grateful tongues at Woodlot, but there's enough here for non-meat-eaters to make it clear their interests were not an afterthought (a dedicated menu caters to vegetarians). Dishes like a foie gras crème brulée starter and russet potato gnocchi are unassuming and filled with flavour. Service is thoughtful and prompt. The ambiance here is equal parts elegant and hip. Woodlot takes reservations - another reason it's a standout on the Toronto restaurant scene. A charm-filled outdoor patio with a tree trunk for a table seals the deal.
Secure yourself a table at this Ossington Strip charmer well in advance, because word's gotten out about the sweet miracle that is a sticky rib platter or an elk slider at this place. A small, quirky space with a lively vibe, Union 72 excels on a range of fronts. Its ambiance is warm, its back patio is splendidly tree-canopied, its staff is attentive, and its high-end, French-inspired menu is a constantly changing parade of predominantly meat-tastic delights. Potato-sprung sides - either frites with herbed salt and aioli or a kind of warm redskin potato salad with yogurt - arrive for the whole table to tuck into. A marbletop bar embraces the open kitchen, so diners can keep an eye on chef Teo Paul and his clever team as they prepare house-made pasta, terrine and cheese plates, and to-die-for charcuterie.
Since 1992, Opus Restaurant on Prince Arthur has been providing one of Toronto's most exquisite fine dining experiences. Located on a gracious, tree-lined Victorian street in the heart of Toronto's exclusive Yorkville, Opus is also just steps away from the luxurious Four Seasons, Park Hyatt hotel, Hotel Intercontinental, the ROM, and the high-end fashion houses. Opus is open 7 nights a week between 5:30 and 11:30 for dinner, and drinks are served until 2 a.m.
Perhaps one of the finest meals I have ever eaten. The bread was hands down THE BEST I have ever had at any restaurant. I was very dubious since this was a recommendation from the hotel but I was very pleasantly surprised. The first waiter was not very friendly but the second one was just fine.Read more
My friends and I frequent this place and we absolutely love it. Quiet, comfortable and inexpensive. Highly recommended for a chill night at a pub.Read more
Quality is job one at this elegant Entertainment District sushi and sashimi house, whose clean, minimal, modern take on this culinary favourite makes it a sweet choice for impressing a date or just indulging a personal appetite. On-line reviews resonate with declarations that this is “the best sushi in the city.” Taste, texture and colour are given equal billing by genius chefs trained in the time-tested art of this food’s preparation. JaBistroll — a sensual adventure in salmon, snow crab, uni, cucumber and tobiko — gets special mention, as does the famous sashimi platter. Seating is fairly limited, so reservations are recommended. Sit at the bar and catch a masterclass in Japanese culinary creativity.
I stopped in for the cutest mani/pedi! The artist was super friendly and the polish lasted for a long time. I noticed a few weeks later, that they offer online booking of their services on BMC! Wish I had known that before I booked!Read more
The glow of comfortable tradition warms Allen's. Opened in 1987, the restaurant has achieved near-institutional status, as its bar, featuring 340 whiskies, over 100 VQA wines and 140 beers, and dining room are considered the very best of type. Customers travel from all over Canada, the U. S. and Europe to sample the unique offerings, but a solid core of local regulars maintains a consistent atmosphere of good cheer, conversation and welcome. The menu focuses on Ontario farmed and grown produce, with an urivalled presentation of naturally-raised or organic meats from area farmers. Breed, feed and age of every animal served is included on the menu. The wine cellar, with VQA selections from all regions of Ontario and British Columbia, serves as testament to Allen's commitment to Local Fare. In fine weather, there is no better spot in which to dine al fresco than Allen's backyard, where a dedicated chef cooks to order over charcoal a daily-changing menu of local specialties.
I first visited Allen's back in the 80's, not long after it opened, and I was instantly smitten. So much so, in fact that I moved into the neighbourhood! First I was a regular, then a nuisance, and finally a piece of furniture. I finally moved back to Markham in 1998, and cannot justify going anywhere south of Steeles Avenue without stopping into Allen's for lunch. The food is imaginative, superbly prepared, and so delicious, that even when I'm full, I often look at the menu again, just to see what I'll be ordering on my next visit!
And the patio? Don't get me started......Read more
Fat Pasha, located on Dupont, is the third restaurant from chef/owner Anthony Rose. Focusing on Middle Eastern and Jewish cuisine, the menu features everything from schmaltz fried rice to a latke platter.
Pearl Diver Restaurant is open and ready for Torontonians to get their feet wet. Serving an incredible new dinner menu 7 days a week and lunch Monday to Friday, a new concept, food philosophy and craft bar have re-emerged to complement the already world-renowned Raw Bar.
Enjoy a premier shopping mall experience at CF Toronto Eaton Centre. Mall offerings include hundreds of brand name stores, restaurants, and entertainment.
Established in 1990, Grazie Ristorante continues to serve southern Italian cuisine to its Yonge & Eglinton patrons. On August 8, 2008, Grazie opened its doors to its second location at 9100 Jane Street in Vaughan. Grazie Ristorante prides itself in offering consistency in food and service while providing a warm casual atmosphere. Their cooking is prepared al minute, which means that every sauce is made fresh to order and every homemade pizza dough is rolled out per order.
Great fresh pasta, fast service and all around good dining experience. They are always busy and it's a bit loud, but well worth a short wait and some noise to enjoy their food. Read more
Welcome!Welcome to Lemon Tree Landscapes. We provide professional landscape services for York Region and the Greater Toronto Area. Our services are based on sound horticultural knowledge and construction experience. Whether you need design, installation, or maintenance, look to Lemon Tree Landscapes. We are your landscape garden experts! SUMMER IS HERE! Have your property cleaned up and ready to go FREE Estimates and discounts for referring us to your neighbors, family and friends!Ian Lemon
Dr. Li is simply the best! He solves all my dentistry issues. He is kind, sincere, truly caring, understanding, empathic and I always feel so relaxed when I go there because he knows what he's doing and he knows how to handle people. I live about 2 hours away now and I still travel to him because I know he's the best. He is worth the trip. I cannot recommend him highly enough! I have been going to him for many, many years now and I will not go anywhere else. Read more
Great menu and service. Particularly enjoyed the summerlicious menu. Steaks are cooked to order and the fresh fish is amazing. Great place to people watch, especially when celebrities are in town. Love the dessert menu.Read more
1930's Paris meets fresh London cool. This modern French bistro offers warm, casual dining and robust bistro cuisine, including an outstanding selection of market fresh seafood and classic bistro specialties like steak tartare, duck confit and beef bourguignon. Neighbouring St. Lawrence Market informs our seasonally inspired menus, as well as our evolving Selection de Fromages. Biff's Bar buzzes with lunchtime and after work crowds. $1 oysters are featured nightly from 5:00 pm. In summer, savour the Parisian charm of Biff Bistro's large street side terrace.
We come here to celebrate our one year anniversary and only because they have $1 oysters after 5pm. We figured we would have a 5 or 6 dozen and then head out to a lite dinner and some dancing. We never left Biffs. From the amazing service to having the evening manager come over to talk to us, everything here was wonderful. We ended up eating 8 dozen oysters, a bottle of champagne andtwo bottles of wine as well as the Scotch Eggs, Oh me oh my the scotch eggs here are to die for and you will not regret ordering them. We stayed for 5 hours enjoying thre ambience and each others talks. At the end of the night ( we closed the restaurant ) they brought us a complimentry dessert with happy anniversary wriiten in chocolate on it. Nice touch! I highly recommend this restuarant for dinner, business or personal. $1 oysters people! You cant go wrong.
Amazing service
Fresh and tasty food
What are you waiting for? Make a reservation now! lol.Read more