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Poutine near Strathroy-Caradoc ON (887 Result(s))

Your local London Subway® Restaurant at 150 Dundas St brings bold new flavors and classic favorites to guests every day. Enjoy our famous Footlongs, 6" sandwiches, wraps, and salads, ordered quickly in the app or online, through convenient delivery, in-restaurant dining, or curbside pickup. We’re proud to offer a fresh alternative to typical fast food with fresh-cut veggies, tasty proteins, fresh-baked bread, and delicious cookies. We’re also here for your catering needs. All Subway® Restaurants are independently owned and operated by business owners who employ talented Sandwich Artists™.
With more than 20 pita fillings & 40 toppings to pick from, as well as Yogen Früz smoothies** & desserts**, Pita Pit offers you millions of flavour combinations. Pita Pit was at the forefront of the growing “fresh and healthy” eating revolution, when we opened the first Pita Pit in Kingston, Ontario near Queen’s University back in 1995. Pita Pit delivered what students, families and young professionals wanted but couldn’t find nearby; an affordable yet great-tasting fresh and healthy alternative to high-fat and high-carb fast food. Today Pita Pit has evolved to provide Canadians with an experience like no other, including Yogen Früz smoothie and desserts, catering options, healthy school meal programs, convenient on-the-go ordering, a smile when you walk in the door and a meal prepared just the way you want it! With millions of tasty meal combinations, your pita is always an original. **participating locations only.
Looking for a unique spot to have a catch up dinner with an old friend or a cozy venue for a family celebration? Since we opened our doors back in 1993, Garlic's Of London has grown to become a contemporary dining establishment with local London foodies. All of our dishes are made from scratch by our supremely talented chefs with 100% local organic ingredients. Our menus are updated monthly to reflect the changing seasonal harvests, desires and requests of our guests. In summer and early fall you may find heirloom tomatoes, beets and nutty desserts. In the cooler months you'll enjoy house recipe sausages, crème brûlées and a cornucopia of winter vegetables. Why not try one of our specialty cocktails made using the honey from the three beehives on the restaurant rooftop? Our service team reflect the warmth and passion of our master chefs and will attend to you and your guests throughout your meal. Give us a call to make an unforgettable fine dining reservation today. We welcome all.
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