Filters

Rice near Springwater ON (753 Result(s))

During the '50s when dining out meant Chinese food or steak and lobster, these culinary cultures were cleverly combined in one kitchen. House of Chan is one of a kind and has maintained its popularity all these years. A large bar greets the diner, and comfortable red leather booths line the wall. The center of the room has long tables that can accommodate up to 10. Another room with round tables is available for private parties of up to 45. Décor in both rooms is Chinese, with interesting lantern fixtures. All steaks are USDA Prime and the finest lobster, from our live tank, is from the East coast of Canada. The high quality Cantonese and Szechuan food leads many of our customers to mix, match and share. Back ribs and Butterfly shrimp for starters, while chicken Chow Mein and fried rice with steak or lobster are popular examples. Pick-up and delivery is available. Gift certificates are available and our raw steaks, ribs and chops can be purchased for your cottage and B.B.Q. needs.
I absolutely love this place! Although the atmosphere of this restaurant is rather dark, gloomy, and sketchy, they have one of the best steaks and lobster in town. Usually we order bbq ribs and potato fries for appetizers. These appetizers are usually mediocre. As for the entree we always order the rib eye steak as well as 2lb-4lb lobster. The rib eye steak at House of chan is one of the best steaks I have ever had. The steak at House of Chan melts in your mouth as you eat it. This type of steak should only be eaten if you enjoy the natural taste of steak, and are expecting no additional added flavours. The lobster is usually just as good as the steak. They offer you a rich butter as a dip. I really enjoy this dish as well. Read more
EDO Restaurants invites you to their dining room. They are open after-hours all week and are easily accessible by public transit but also by car.
$$$
The Flavours is a restaurant that stands out because of the maintained food quality and the authentic Indian-tasting food. If you're looking for a place to eat in Mississauga, choose Indian food at its best! Come see us and try one of our Indian style burgers or wraps today.
$$
Mandarin has 27 restaurants to serve you across Ontario. We invite you to visit our award-winning, all-you-can-eat buffet, and enjoy our huge selection of delicious Chinese and Canadian cuisine!
Excellent! Service was the best. Staff is wonderful. Everybody works together so well. Great management.Food was fresh and constantly replenished.We will be back. Read more
Located in Pickering, Thai One On is serving up authentic Thai cuisine by a group of individuals who have a love for food and aimed at bringing the authentic Thai taste to Canada. At Thai One On, the ingredients are specifically selected to guarantee freshness and taste. New recipes are added to our menus only when we are sure we can add more value to our food and service without compromising quality, so our food remains of the highest quality. Thai One On welcomes you to taste Thai cuisine at it's finest. Order online and get 15% off.
$$
My husband and i had the pleasure of dining in Thai One On. We were served by a wonderful young lady by Archana. She was so pleasant and very helpful regarding the menu. The food was outstanding. Portions were enough to take some home for another meal. I would highly recommend dining at Thai One On. Unfortunately have no photo's of our meals. We ordered the green curry, mango salad, and chicken chilli. All were outstanding Read more
For over 25 years, Paul Wong Fine Chinese Cuisine, has become recognized as the go-to restaurant for fine Chinese cuisine & dining, and take out food. Servicing the communities of Ajax, Pickering, and Scarborough Ontario. Enjoy the best quality Chinese food every time! Call for reservations, orders, or inquiries.
$$
Amazing! Read more
The Hakka Chinese population in Toronto comprised of first or second generation of Chinese born in Calcutta, India. The word Hakka means 'Guest'. The Hakka Chinese are minority people who have emigrated from South China to places like India, Mauritius and Jamaica. In India, Calcutta was a primary location for Hakka Chinese to settle and further expand business opportunities such as dentistry, photography, leather tannery and Hakka chinese restaurant. Quite often our Indian customers have heard of 'Bentinck Street' and leather tanneries in Tangra, now populated with scores of Hakka Chinese restaurants.Since 1980's, most Hakka Chinese from India have settle in Toronto, Canada. The Chinese Indian flavour food is unique and different cooking style than the traditional or main stream Chinese food. The Hakka food is cooked with various Indian spices such as our famous Chicken Pakora or Chilli Chicken. Our head chef is originally from Bombay (Mumbai) who has mastered the Hakka cooking over the years and opened Tangerine Asian Cuisine on July 17, 2003.
$$
Haven't been here for a while and was pleasantly surprised to find that they have redecorated. Replaced a number of tables with booths and that makes it much nicer inside. Food is great. Lots of variety. Excellent prices. The one thing about this place that annoys me is that they never bring your bill to the table -- I always have to go to the cash to find out how much the bill is and pay. Not a biggie but still annoying. Read more
Go to Merchant Page
Get Directions
Close menu