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Cook-Up-Some-Fun near Burquitlam BC
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The four of us had a wonderful meal. We ordered 8 dishes to share and that was maybe one dish too many. We tried the kale salad, sweet potatoes, bacon pizza, burrata toasts, tortellini, meatballs, cavatelli and clams with mussels. It was all very good. The service was friendly and excellent. Huge wine menu from reasonably priced to the high end. Our ordered was taken by iPad and it was cool how she was able sequence the dishes out. Nice modern decor with a tasteful bird scheme of course.Read more
We have created a whole new shoping experience where Retail, Education, Entertainment coverages. With exclusive collaborations with our industry friends, We have created a quality selection of make up, nail, skin and hair care products for men and women and for every lifestyle.
The Antique Warehouse opened its doors in 1989 and quickly gained a reputation as an exciting new source for quality European antiques and vintage furnishings. Such was the demand for the store's steady supply of imported pieces that in just a few years the showroom was expanded from 4500 sq.ft. to almost 12000 sq.ft. making it the largest importers of European Antiques in Vancouver.
There are only few important players in the city. The Antique Warehouse is one of them. Along with Architectural Antiques, Guild House, RHV Tee, this store guarantees the shopper an interesting mix of constantly changing merchandise. The owners bring in several containers a year from Europe focusing on French Furniture. Remarkably low prices for anything comparable anywhere else. I rate this store 5 star for professionalism, friendliness and reasonable prices.Read more
Situated along the Burrard Inlet next to the Vancouver landmark Canada Place, Miku Waterfront continues to deliver gourmet Aburi cuisine paired with its well known, energetic ambiance. Originally located on West Hastings St in Coal Harbour, Miku first introduced Aburi-style cuisine to Vancouver in 2008. Our new location offers a full bar and lounge area, waterfront patio, private dining room and full service sushi bar. Executive Corporate Chef Kazuya Matsuoka and Executive Chef Kazuhiro Hayashi take advantage of fresh, regional ingredients as well as Ocean Wise seafood options to showcase the best of what Vancouver has to offer. Traditional Japanese flavours and techniques are combined with local, west coast elements to create a truly unique dining experience enjoyed by locals and visitors alike. Innovative desserts made in house by our pastry team create the perfect ending to the culinary experience.
Amazing experience. they accomodated us with our infant, took our stroller in the coat check, and made sure my allergies were attended to. They checked about 6 times to make sure I was ok and no item which I was allergic to didn't make it to my plate. They gave us a full banquette because we had our son with us. Amazing decor, and the food was off the chain!Read more
Botanist celebrates harmony with nature, in an environment that is as rich and diverse as the terroir it represents. The experience reflects a new Pacific Northwest, one that has always been here, just waiting to be discovered.
Helmed by Botanist Executive Chef Hector Laguna, the menu represents the abundant botany of British Columbia and the Pacific Northwest, where ingredients sourced from their natural landscape are coupled with contemporary techniques; designed to showcase the best version of themselves. The menu will highlight regionally inspired produce rooted from the soil of the northwest, sustainably sourced seafood from our oceans, and organic agricultural methods from backyard farmers and suppliers.
Located in the heart of Coal Harbour inside Fairmont Pacific Rim, the inviting space offers four distinct areas with their own robust personalities; a bar, garden, dining room and champagne lounge, all inspired by the principals of botany.
We Are Dedicated To Preserving The True Artisanship Of Old-World Handcrafted Gelato, Just Like The Way It Was Once Made In Italy By The Best Of The Best. We Make Everything From Scratch Using The Finest Ingredients Locally Or From Around The World, Regardless Of The Cost. We Add Our Passion, Our Appreciation And Our Creativity To Bring You A Range Of Both Classic And Modern Flavours To Choose From. The End Result Is A Variety Of Products With Amazing Tastes And Flavours That Have Been Handcrafted Using The Best Fresh & Raw Ingredients And The Best Methods. We Will Always Put Quality Over Quantity. We Are Focussed On Making The Best Old-World Handcrafted Gelato Available To You, Because We Believe That You Deserve Nothing Less Than The Best.
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