Intimate near Simcoe Point ON (507 Result(s))

Established out of an adoration for Thai cuisine, Thairoom College is not just a Thai restaurant in Toronto, but a culinary journey that immerses you in the authentic flavours of Thailand. Our commitment to authenticity brings the finest and most genuine Thai food to 719 College St., Toronto, making us the top choice for Thai food resto enthusiasts. At Thairoom College, we take pride in serving the best Thai food dishes that exude freshness and an exhilarating burst of flavours. Each dish is a reflection of our respect for traditional Thai recipes.

The intention behind Actinolite is straightforward; our focus is food. We explore our landscape and search for ingredients that are at their peak of freshness. We source and promote Canadian products and producers, prioritizing how and where they are grown and raised. We engage our memories, senses and connection with the land in the creation of our food. We care about building community—starting with our team of dedicated employees and extending out to the people that support us. We forge our own path, striving to discover, progress and evolve each day.

Terrazza is a casual place where neighbours, friends, and family gather to share good times.

We are delighted to introduce you with Lalibela Ethiopian Restaurants in Toronto, located at 869 Bloor St. West & Ossington Subway Station, and the new Lalibela Restaurant at 1405 Danforth Ave.. a block east of Greenwood Subway StationLalibela Restaurant is family operated Ethiopian exotic cuisine with unique Taste; and we are proud to serve great dishes with traditional Ethiopian hospitality; at Lalibela Restaurant it is our pledge to bring you the best of Ethiopia, our menu consist meat and vegetable dishes lambs, chicken, beef and meat/veggie combination

The recent recipient of enRoute's coveted top spot in its 2013 list of Canada's best new restaurants, Bar Isabel is in its glory. A Spanish tapas delight, this pretention-free Little Italy charmer serves up explosions of taste in a range of dishes. The menu is huge, but regulars have advice for overwhelmed newbies: order it all. The feel of the place is stylish and fresh with just enough old-school charm to keep the hipsters in line. The wood-heavy décor delivers you to your grandparents' house and the background tunage enhances the feel. Sit at the bar if you can't score a seat at this trending joint and watch the mixologists shake their tail feathers.

For over 30 years, Ristorante Boccaccio has shown a passion for Italian culture, reflected in the wine, food, service and décor, steeped in tradition to create an environment of warmth and familiarity. Under the guidance of Executive Chef Gino Marchetti, the menu highlights fresh, seasonal ingredients in delicious and authentic Italian dishes. Whether it's an intimate dining experience for two or a family gathering to celebrate life's milestones, the staff at Ristorante Boccaccio take pleasure in ensuring that your experience extends beyond dining.

At Oyster Boy, we eat, live and breathe oysters. We love their hard shells, their smooth taste and that the un-class-conscious way they make themselves at home in a rowdy pub or a black tie affair. But more than anything, we love to share these magnificent mollusks and all their juicy secrets with the masses!

Come savor an appetizing meal at The Lakeview. Their bar is the utmost scene for after dinner drinks. They are open 24 hours and are conveniently reachable by bicycle. The neighboring area is notable for its restaurants, merchants and coffee shops.

Who knew a Torontonian could find traditional Aztec fare inside the city limits? Fonda Lola, a unique West Queen West resto with flair to spare, has made it so with a menu that fairly sizzles with representative dishes. That means a slew of tasty choices set off with the zingy flavours of jalapenos, lime juice and cilantro. From trout aguachile to churros, all of Mexico gets travelled here. And there's another featured taco every day, to the great delight of that food's admirers. To-die-for margaritas and a buzzing selection of tequila-based cocktails stand by to pick up where the solid part of the meal leaves off.

High-end, authentic Portuguese cuisine defines this Little Italy treat, where fresh fish and a classy, unpretentious atmosphere are always the catch of the day. The fresh white ricotta-like queijo fresco amuse bouches and warm basket of sliced cornbread with nutty olive oil dip that launch the experience are well appreciated. From there, online reviewers gush about the quality of the seafood here, pausing particularly to wax over the octopus, monkfish and pan-seared skate fish. The wine list has some unique Portuguese selections, and the staff is well versed in their distinctions. Chiado's décor is simple but stylish, with contemporary art lining the walls and minimally adorned tables draped in double linens.

Come taste a yummy meal at Moliceiro Restaurant. They are easily reachable by public transit and bicycle. Come visit them in a location acknowledged as green and exciting.

Top marks to this South Asian-inspired bistro that was among the flag bearers for what is now a most vivacious stretch of Toronto dining — the Ossington Ave. restaurant row — for so faithfully keeping the beat. That, trumpet its many devotees, is because those with an eye on the food also never took their eye off the ball. A steady march of consistently prepared dishes makes its way from kitchen to table here, always earning praise for spot-on execution, presentation and pricing. Standouts include the ever-reliable Arctic char ceviche, the ever-surprising fried lamb and duck prosciutto dumplings, and the ever-scrumptuous Thai chili fried chicken.