Heather Holme Velvet EX 94 now has 16 EX Daughters in Canada and sired the Grand Champion female at the Grand Prix in Austria, Reserve Grand Champion female of the Jr. Show at the New York Spring Show and the 3rd Place Aged Cow at the Mideast Spring National Holstein Show.Congratulations to the Breeders and owners of these great cows.
Our Products Recipes Online Store Fundraisers Contact UsWelcomeThornloe Cheese has produced a respected brand of cheese products in Northern Ontario for over 71 years! Our secret to success is old-fashioned cheese making techniques and fresh milk produced in the unique agricultural area of Temiskaming.Thornloe is pleased to offer mouth-watering cheese curds available in a variety of flavours. Thornloe's Cheddar Cheese is available in a wide selection of ages and tempting seasonings. We also have a variety of specialty cheeses and a growing line of new products.This text is a title with h2This is a strong text and here I put more text in HTML caption with a link.Quality Products
Our second location offers the same great choice as our Mildmay store. We specialize in naturally aged cheddars up to 15 years, but we're more than just good cheese! Visit us for jams, meats, ice, and a wide selection of giftware. Make sure to check out our main location at 73 Elora St in Mildmay.
Bright Cheese & Butter was established in 1874 by a group of local farmers who realized they had a surplus of milk each month from their livestock. Since then, not much has changed. By the turn of the twentieth century, cheddar had become Canada's second largest export and there were 1,242 cheddar factories in Ontario alone. Bright Cheese is the oldest remaining of these cheddar factories and we haven't even moved... We're in our original location from 1874! To this day, we are still providing quality dairy to the Ontario region. We are well known for our all natural, naturally-aged cheese made with 100% local milk.
On-farm cheese plant located in St. Marys, ON. Award winning hand crafted alpine style cheese made with fresh cow's milk from own family farm. The milk is unpasteurized and has no additives. This ensures that the cheese is pure and natural.