éditions les herbes rouges near Clappisons Corners ON (253 Result(s))

Kondition Athletic is a 24/7 gym in Roncesvalles welcoming all levels of fitness—from first-timers to seasoned athletes. Located in the heart of Roncy Village, we proudly serve as a trusted gym to members from High Park, Parkdale, and the West End. Our gym is known for a supportive, friendly atmosphere and expert-level personal training. We offer personal training in Toronto tailored to your goals—whether that’s strength training, rehab, or functional movement. Staffed hours: Mon–Wed 11am–7pm, Thu 12am–6pm, Fri 12am–5pm, Sat 10am–2pm (see “pickup hours” section). Clean, safe, and community-driven—this is your local gym.

Mill St. Brewery officially opened in December 2002. The brewery began in an original tank house within the historic Gooderham & Worts Distillery complex, now known as the Historic Distillery District. Built in the late 1870s, the building is a well preserved example of classic Victorian industrial architecture. In 2013 Mill St. Brewery added a new dimension to the Mill St. Brew Pub family with the launch of The Beer Hall. Using a sophisticated draught beer delivery system, The Beer Hall offers a selection of Mill St. beers pumped through copper encased beer lines. The delivery system also services a copper still that is used to distill the new Mill St. Bierschnaps. Created from their award-winning craft beers, the Mill St. Bierschnaps, a traditional German style dry spirit, is a first for Canadian Craft brewers. The production of Bierschnaps brings back a 150 year old tradition of distilling toToronto's historic Distillery District. The Beer Hall celebrates the tradition of its

Just west of Roncesvalles on Queen West is Mata Petisco Bar, a South American inspired restaurant that serves food that's meant to be shared, with crafted cocktails from the bar. With Brazilian, Portuguese and Spanish influences, the food is fresh and lively. Mata Petisco Bar is open for dinner and drinks 6 days a week, with brunch on weekends.

This Roncesvalles diner attracts fans young and old with its eclectic comfort food and retro interior. The eclectic menu also offers classic cocktails.

The Keg Steakhouse + Bar is the undisputed Steakhouse leader in Canada, with a presence in the United States. Founded in 1971, The Keg has a focus on high-quality steaks, and a casual yet contemporary dining experience.

The Keg Steakhouse + Bar is the undisputed Steakhouse leader in Canada, with a presence in the United States. Founded in 1971, The Keg has a focus on high-quality steaks, and a casual yet contemporary dining experience.

The Keg Steakhouse + Bar is the undisputed Steakhouse leader in Canada, with a presence in the United States. Founded in 1971, The Keg has a focus on high-quality steaks, and a casual yet contemporary dining experience.

A Blend of Modern & Traditional Korean and Japanese Cuisine, Only at Arisu!

Vibo offers the setting for many events for lunch or dinner. For dinner, there is live piano music in the background (Tuesday to Saturday) and a warm wood burning fire place. Vibo can offer a casual dinner setting or a formal meal celebrating an anniversa

Welcome to Biagio Ristorante, where our tradition is to serve true and exquisite Italian Cuisine; Risotto, Veal, Milanese, Osso Buco, Fiorentina, Mediterranean Style Seafood Grill, Selection of Pasta Dishes and many other succulent specialties

Prohibition Gastro Pub & Oyster Bar is a casual restaurant located by Queen St. and Broadview Ave. in the Riverdale and Leslieville area of East Toronto. Prohibition specializes in bistro cuisine and features casual dining in a casual atmosphere.

As one of the premier chef and hospitality school in the country, the intention of George Brown College and the Centre for Hospitality and Culinary Arts is to meet the current and future needs of the hospitality industry by growing its capacity to prepare and graduate the greatest possible number of best in class food and service professionals. To accomplish this initiative, George Brown College has undertaken an ambitious project that has renewed and expanded its facilities. Included in this undertaking was the construction of The Chefs' House, a fully functioning restaurant that serves as a real-time learning experience for their students and as a destination of choice for the dining public. The Chefs' House is staffed by their students from several different programs who are learning first hand what it takes to work in the hospitality industry. Excellence in hospitality and culinary training is the school's principal mandate. This restaurant will help elevate the experience of