Le restaurant Thien Kim invites you to their dining room. Come experience their family friendly and casual atmosphere. They provide a take-out menu and are open after-hours from Tuesday to Sunday. You can pay by Interac, MasterCard and Visa.
Reconnu pour la qualité de son menu, son ambiance incroyable et sa superbe terrasse au toit rétractable, le restaurant bouillonne à longueur d'année. Au carrefour de plusieurs quartiers résidentiels, voisin du cinéma et de l'autoroute, vous n'aurez jamais vu aussi chaleureux chalet de chasse et pêche en plein milieu de la ville !
Nourriture bonne, ça brasse plus habituellement en « temps normal », ambiance agréable, bonne compagnie facile trouver, à se divertir surtout Read more
Pub St-Olivier welcomes you to their dining room. Their bar is the ideal location for after dinner drinks. They are open after-hours all week. Payments by MasterCard and Visa are accepted.
Come enjoy a delightful meal at Parc Nautique De Cap Rouge and relax at the bar with a refreshment. They are open nightly all week. Payments by Interac are recognized.
Since 1971, Canadians have trusted The Brick to furnish their homes. Our head office is proudly located in Edmonton, Alberta, and we operate more than 200 stores across Canada – including The Brick, The Brick Mattress Store, The Brick Outlet.
We are known nationwide for selling high quality household furniture, mattresses, appliances and home electronics at great prices. Our friendly and professional people work hard for our customers every day, both in-store and online.
C’était bon, mais honnêtement, votre bouillon de soupe à l’oignon est degueulasse, je comprend pas comment ça peut être autant épais et honnêtement, goûte vraiment pas bon comparer à tout les restaurants qui le servent.. pour le pris ça en vaux pas la peine, très déçue. Read more
À La Fût is a work cooperative rooted in its community, which engages locally through numerous partnerships. Promoting St-Tite, Mauricie and rural areas has been one of the Coop À la Fût's missions since its creation in 2007.
À la Fût brew in St-Tite since 2007 and specializes in beers aged in oak barrels.
In 2011, the typically western restaurant diversified the offer of À la Fût. Whether in our beers or on the menu of our restaurant and pub, local producers are privileged; so we use local and organic barley as much as grass-fed beef, maple syrup or St-Tite rabbit pogos.