We use only 100% real cheeses in every one of our pizzas and add top quality, fresh ingredients that are hand washed and chopped daily. We're committed to using only 100% authentic, superior-quality meats on our pizzas to give them a mouthwatering flavor.
Exceptional quality at lightning fast speed is what we're all about. Artisanal ingredients on the assembly line. Inventive to classic. You decide from over 30+ toppings. Blazing hot oven + dedicated pizzasmith + 180 seconds = fast-fire'd, perfectly crisp perfection. Sound good? Enjoy the rest of your day.
He later moved to London England and started apprenticing in big hotels like the Empress Hotel and Hyde Park Hotel untill he moved to Vancouver and started to work in fine dinning restaurants to mention a few, Da Vito Restaurant in Gastown, La Casa di Emberto and Cafe de Paris from the late seventies till the early eighties when he opened Carmelo's in West Vancouver and remained there untill 1994 when he sold the restaurant to open Bravo Cucina.
The interior at Quattro at Whistler is whimsically Venetian. Two cozy fireplaces, an open kitchen and hand-painted silk chandeliers cast a warm glow over the restaurant. Rich mahogany wood, an eclectic mix of tables and a vibrantly designed floor complete the passionate look of Quattro at Whistler.
Born from the desire of owners Antonio Sauro, Rob Parrott and Doug Grisdale to have a neighbourhood gathering place with superb Italian fare, old-world service and a casual, comfortable ambience.Growing up in West Vancouver, North Vancouver and Abbruzzo, Italy, we all enjoyed gathering with family and friends around the table laden with great food.
Carmelo's has been the mainstay of Italian dining in West Vancouver for over twenty years. It is as fresh today as it was at the beginning. Carmelo's offers a cozy dining experience for all ages and tastes. We feature a wood fired pizza oven to give you arguably the best pizza in Vancouver. The pastas make your mouth water and our entrees range from fresh local seafood, lamb rack to numerous veal dishes. The fresh sheet is just that, fresh local delights with a seasonal flair. The menu is not overly "fussy" making Carmelo's the comfort food place where the locals drop in for a bite to eat without hurting the budget.Our Menu is BC Westcoast Italian - quality, fresh ingredients prepared with an exquisite touch to please your senses. All this done with an eye on making Carmelo's an affordable place to eat both at lunch and dinner.
At 'AMICI' we specialize in old world Italian cooking,where the food is plentiful and delicious. You want Italian? We'll give you 'real ' Italian... right in the heart of the beautiful Ambelside Beach district.We have received excellent reviews in both newspaper the North Shore News and Vancouver Sun. Mia Stainby, food critic .
We have been eating here for many years. The food is consistently good and the service friendly and efficient.
The decor is friendly and and comfortable and the service personable .
Parking, on the street, is usually available nearby and is free.
Some dishes (ie full rack of lamb and some multi-course specials) cost over $25, but are good buys.
Sunday special is a 3 course Roast Beef and Yorkshire (a small town in Northern Italy????} Pudding. Very good.
Victor the Mtr'd, and one of the owners, is very Italian, and fun.
We have also held staff dinners here for our company which have
been very intimate and much fun.Read more
Pepper your day with an assortment of pastries, deli meats and cheeses, bought fresh from Casa Del Pane. Located in Port Moody, we carry cakes, cannoli, bread, olives, Italian sausages and many more delicious goods. To peruse our tasty options, drop by our store today!
Since 1986 Pasta d'Angelo has been making quality pasta products. From its founding we have focused on gourmet pasta products for the food service industry.As we continue to expand we now are now the premier source for quality gourmet pasta in Western Canada.
Pasta Polo invites you to their dining room. Their atmosphere has been described as casual and family friendly. They offer an extensive wine list and are open after-hours all week. They are conveniently accessible by car but also by bicycle. Payments by MasterCard, American Express and Visa are recognized.
Saint St Grill is a place both familiar and yet unlike anywhere else. Sitting on bustling Saint John's St. it is an oasis of calm in Moody Centre. The relaxing eclectic interior welcomes you with soft romantic colours and an array of unique decor spilling from every corner. The superbly crafted menu from our highly talented, young and energetic Executive Chef Tyler Ross offers an ever changing array of seasonal creations as well as regular favourites.
We have eaten at this restaurant several times - we even brought our staff here for the year end party a few years back. The food is always fantastic! Staff is always helpful pairing the wine with our meal. I love the staff - they are amazing!Read more