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Ennio's never fails to please! Last night we were in a bit of a rush as we had concert tickets. Explained to our waitress who speeded up the process by getting us our invoice very quickly. (Thank-you) The speeded up process did not make us feel rushed. We feel like family at Ennio's and the food is fresh, fantastic and friendly! Thank-you Ennio & Rosa and family!
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I love this place been going here for years and the food is always top notch, prices are great and the wait staff is amazing! The bread they bring out before the dinner is delicious, and the atmosphere is beautiful! Dim, candle on the table, nice calm music playing its very romantic and won't empty your wallet!
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now that's italian cooking at its' best! started off with an eggplant and arugula appy, then the prosciutto - provolone veal and hand made pappardelle pasta in a bolognese sauce...a master piece! also, tried the home made bean soup....full blown foodie alert here ! go see Marcelo and Rodi, you will not be disappointed!
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Another delicious meal at Umberto's last night, with great service, a quiet table, and an unpretentious atmosphere. A side note, but important, they hit just the right note with the background music. Smooth jazz at just enough volume to enjoy. It was fairly quiet for a Thursday night, but the other half dozen or so tables were also filled with diners expressing their appreciation for a good meal.
Beef carpaccio was, like all the dishes, the perfect size portion. My husband and I shared it well as the bruschetta, which was a little too cheesy for me but perfect for him. The chef salad is a great mix of greens and veg with a nice vinaigrette. The ostrich and kangaroo - what can I say - grilled/sauteed just beautifully and mouthwateringly delicious. The Shiraz reduction was a very nice accompaniment to the kangaroo. Both entrees were served with roasted veg and potatoes, nicely seasoned, as well as a charming little fresh vegetable relish/slaw on radicchio. Shared a bottle of 2009 Rosemount Cab Shiraz, chosen from the small but interesting wine list, proved a good choice. We lingered over tiramisu and flourless chocolate hazelnut cake, preferring the tiramisu. The "Umberto" specialty coffee was a lovely finish to the meal. Ingredients were fresh, attention was paid to presentation, and the service was very attentive yet not intrusive. We will definitely be back. (I will try the seafood pasta next time - 3 of the table of 6 near us ordered it as their favorite)
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I have been to this location several times in the last few weeks and overall there has been great consistency.
Service was excellent and the pasta was outstanding! On Fridays you receive unlimited bread or salad, and it tastes great!
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My 5 star rating is for the food and service. Romero's isn't a fancy place but the food is delicious Authentic Italian made from scratch. Great value for a delicious meal. The service is excellent too. You may need to request your red wine be chilled for a few minutes. It was a warmer than ideal temp.
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Pasta near Waterloo ON (1326 Result(s))
Little Caesars Pizza is the largest carry-out pizza chain internationally. Visit our Website store locator for special coupon offers.
2399 Kingsway Dr, Kitchener, ON N2C 1A5
Pizzeria, Italian, Canadian Cuisine, Pizza Delivery, Lunch Menu, Alcohol Served
Franklin Pizzeria & Restaurant is a family owned and operated establishment that has been serving the Kitchener/Waterloo area for over 15 years. Our patrons come for the authentic, made-from scratch cuisine, and stay for the friendly and relaxing atmosphere. Visit Franklin Pizzeria & Restaurant and taste the difference quality makes!
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Everything about Civil Engineering and Home. Post Tensioning: Post tensioning has become a common term in the world of construction. From its European beginnings all the way to its widespread use in the U. S as well as in other countries, this building method has become a household name in long-lasting structures. As you read along, you'll learn more about the process of post tensioning, its modern day uses and applications as well as its benefits. Post tensioning is defined as introducing prestressed concrete and other construction materials in the process of building. Prestressing is necessary in order to counteract the heavy weight of service loads that can jeopardize the safety of a certain structure. Furthermore, post tensioning is the process of steel being tensioned after the concrete has been placed. It is done onsite through the installation of post-tensioned tendons. Tendons are the primary element in post tensioning. It consists of one (monostrand) or more (multistrand) prestressed steels and is wrapped with a protective coating in a duct
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Little Caesars Pizza is the largest carry-out pizza chain internationally. Visit our Website store locator for special coupon offers.
Come savor a savory dish at East Side Mario's. Come enjoy their casual ambiance. They provide a take-out menu.
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Judging from his food, chef Marcelo Croitoru got tired of making rubber chicken. In 2005, after years running a banquet hall and pimping out meals for the masses, Marcelo and his wife , Rodi,opened Marcelo's Restaurant in Cambridge, hoping to allow the chef to unleash his skills in cooking high end Italian cuisine. Given the chance to cook the food he loves for 40 instead of 200, Croitoru is taking full advantage of the opportunity.
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A Canadian Owned And Operated Pizza Franchise, Serving Delicious Stone Baked Pizza and Panzerotties To Southern Ontario Communities Since 1963.
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Little Caesars Pizza is the largest carry-out pizza chain internationally. Visit our Website store locator for special coupon offers.
East Side Mario's welcomes you to their dining room. This eatery serves hamburgers for 11$ to 25$. Come enjoy their casual surrounding.
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Romeros is a casual Mediterranean And Continental eatery located at the corner of Speedvale Ave & Emira Road in Guelph.
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Alforno's Ross regularly orders their lasagne, which is stuffed with 2 cheeses and John's mom's amazing tomato sauce that is fresh, light and simply delicious. For me, Alforno's Trattoria is all about pizza. Behind the big service counter is a beautiful wood-fired pizza oven that fills the restaurant with the intoxicating aroma of freshly-baked pie. Kept at a consistent 900 degrees, Chef Jad stokes the oven with maple, cherry and apple wood and in only 2.5 minutes you have a fabulous handmade pie!