Chef Ryan serves up the very best from our ever changing tapas menu.Reservations recommended.We are closed on Sundays and Mondays, but may be available for private functions. Please contact us for details.What are Tapas?From Wikipedia: 'Tapas are a wide variety of appetizers, or snacks, in Spanish cuisine. They may be cold (such as mixed olives and cheese) or hot (such as chopitos, which are battered, fried baby squid). In select bars in Spain, tapas have evolved into an entire, and sometimes sophisticated, cuisine. In Spain, patrons of tapas can order many different tapas and combine them to make a full meal. The serving of tapas is designed to encourage conversation because people are not so focused upon eating an entire meal that is set before them.'Tapas are not 'all you can eat' or buffet-style - all of our dishes priced individually and are prepared fresh to order. Public's meats, fruits, and veggies are locally sourced from farmers we have come to know and trust through our combined experience in the restaurant industry
Williams Fresh Cafe welcomes you to their establishment. Their bar is the perfect place for after dinner drinks. Come recline on their terrace beneath the sun.
Morty's Pub invites you to their establishment. Their bar is the utmost place for after dinner drinks. They are open after-hours all week. You can pay by American Express, MasterCard and Visa.
We had a wonderful time watching both the basketball and hockey playoffs. The wings were excellent as always and the pizza, which I tried for the first time was fantastic. Kate the manager made us feel at home. A Waterloo landmark, we love this joint.Read more
stunning little locations!!! They've done a great job renovating this place and they have a wonderful admosphere for drinks and food. Can't wait to go back!Read more
The Shepherd's Crook is a traditional pub-restaurant. It's a place to meet friends and have a chat - and there's no television set to distract you from the craic. We serve good food, for good value. There are daily lunch and dinner specials to supplement the menu. Nineteen draught taps pour only microbrews - we have one pull handle for cask-conditioned 'real ale' - and imports.
I had driven by this downtown georgetown pub many times without even noticing it was there, so when a friend suggested we go in for a few beers, I was surprised that I hadn't heard of this place before!
The beer list was mostly new to my eyes. They offer a huge selection of local microbreweries, which are surprisingly delicious! We ordered the fish and chips as we sipped on beer that had been brewed no more than 40 km from where we were sitting. The food took a bit of time, but this is definitely no fast food restaurant.... The fish, which we were told was freshly beer battered in the kitchen, was the best we'd ever tried. This would not be my last visit.
After coming in for the past year, I've noticed that this pub is at times understaffed, service can be delayed due to volume, but this is also a place to come and take your time. Don't come in expecting to have a quick meal in time to make a movie...This pub was created for people to come in and forget about the hustle bustle of their day to day lives!Read more
Today's Feature Looks Yummy. Fajita Wrap with chicken, refried beans, cheese and saalllza. $ 9. 95. Soup is Cream of Mushroom. Enjoy.... See MoreSee LessWednesday September 3rd
Williams Fresh Café is your all-day, every day café and coffee shop for delicious food and signature drinks made-to-order from real, fresh ingredients and served to your table with a smile
Love the goat cheese panini. Out of all the Williams in the Tri-cities, this one seems the coziest. The staff are a little scattered but I enjoy coming here. Nice place to come and hangout over tea or coffeeRead more
Every Monday - Come play Cards Of Humanity with us! Thurs Jun. 5 - Dave McIntyreFri June 6 - Bill CraigSat. June 7 - RUN WITH THE KITTENS! ! ! ! Thurs Jun. 12 - BEn & AdamFri Jun 13 - FailteSat Jun 14 - Unseen SkiesThur Jun 19 - GrahamFri June 20 - Kevin CoatesSat Jun 21 - Gently BentlyThurs Jun 26 - JetFri Jun 27 - John StreetSat Jun 28 - John McKinnley
Small but cozy! Amazing live music, very friendly staff and fantastic Pub atmosphere. Food is tasty and of generous proportions. I would recommend to anyone looking for an enjoyable evening.Read more
MCCABE'S BANQUET & CATERING - BANQUET FACILITIES
It has only been a year since opening its doors and McCabe's is being recognized for it's phenomenal service and exceptional attention to detail. Our team of industry professionals will assist you in planning your meeting or event from conceptualization to completion. With our combined years of experience in the hospitality industry, we will exceed all of your expectationsand provide your guests with the sophistication and charm that is second to none in the Kitchener-Waterloo region
CAPACITY: 10-230 guests
Chocolate & CinnamonMorte Subite KriekThe fusion tower is all about making beer even more inventive, we use all natural, fresh ingredients in creative combinations to infuse any beer, the possibilities are unlimited. Our Locations
Welcome to Bread & Bretzel BasketBread & Bretzel Basket offers a wide variety of fresh, healthy and delicious bakery products including breads, pastries, cakes and squares. We are famous for our cakes for any special occasion. We are proud to deliver on our commitment to quality and have been serving customers in the community for many years.Check back to our site for our latest specials and seasonal promotions.Bread & Bretzel Basket offers a wide variety of fresh, healthy and delicious bakery products including breads, pastries, cakes and squares. We are famous for our cakes for any special occasion. We are proud to deliver on our commitment to quality and have been serving customers in the community for many years.
The Charcoal Group's history dates back to 1955 when Del and Ortha Wideman purchased a 42 seat eatery called the Charcoal Pit. Having no previous restaurant experience, they quickly achieved success through value, service and commitment to quality.
we went for a friend's birthday dinner. her and her bf love the place. they talk about it all the time. i have heard mixed reviews about the place.
going online and checking out menu didn't look too appealing to me. regular food with a high price and over stuffed with "expensive" words for simple ingredients
i had a glass of the Chardonnay from usa. excellent should have order 1.2 liter. i shared the sicilian mussel except made not spicy (don't like spicy food). the broth has aromatic and delightful. nice tomatoes, olives and onion broth. mussels were plump and tasty. the table bread was amazing. i usually steer away from bread because it is dry and garbage. but this was warm, soft and fluffy in the middle with a slight chew and crispy on outside.
i ordered the shrimp and scallop carciofi (fettucine) made without cream and with tomato instead. the pasta was cooked perfectly, scallops a bit fishy, shrimps were poached perfectly. a bit too much tomato but im a bigger fan of cooked pasta perfect el dente.
people sitting around me ordered veggie gnocchi (she loved it), short rib gnocchi (he wolfed it down and wanted more), prosciutto fuselli (she said pasta was amazing too slow portion and prosciutto tasted like bacon, pork chop dinner (thought it was amazing), smoked chicken el la vodka (he said was ok).
food was good better than i expected. a bit over priced but it was a friend's birthday.Read more
First time back in over 3 years. We stopped coming because of terrible service and food but came in because we had a gift certificate from the radio station. Have to say one of the best servers we have had anywhere and the food was hot and good. We will defiantely be back.Read more