Restaurants de tapas near Cardinal ON (48 Result(s))

For a quality Portuguese restaurant in Montreal, stop by Boca Iberia to enjoy delicious tapas composed mainly of seafood and fresh fish. We gladly welcome groups who want to discover Portuguese cuisine.

Located in the heart of the city’s Little Portugal neighbourhood, Portus Calle offers a friendly and modern setting made of wood, brick, cobblestone, and glass, and coloured warmly to evoke the Mediterranean coast. A bar provides seating for a dozen people for a more casual dining experience, and during summer, a large outdoor patio welcomes customers. Specialties include Arroz de marisco, Parilhada, and various tapas. Portuguese bottles make up 95% of the private imports on the wine list. Group menus available.

Modernity and tradition meet simplicity and refinement in this Japanese bistro or izakaya. Offering market-fresh dishes that can be shared among guests, Kinoya serves up specialties like salmon tartar with honey and wasabi sauce; squid marinated in sake; barbecued eel; and ramen. From the bar, wines, beers, sakes, and Japanese whiskies can quench your thirst amid an atmosphere that melds textures, colours, and flavours. Group menus are available upon request.

Come taste a delectable meal at Taverne F. You can even enjoy the sunshine on their terrace. They are open after-hours from Monday to Saturday. You can get there by public transit and bicycle and visit them in a neighborhood known as exciting and historical.

ATAME is a restaurant, a lounge, a cabaret and an art gallery all under one roof. Offering a menu of unique aphrodisiac dishes and cocktails, , fashion shows, live musical, dance & burlesque performances - a never before seen atmosphere! ATAME stands out for its sublime blend of romance and seduction - the perfect setting for a girl's night or an intimate date. Famous designer Sidney Harper created an elegant space, chic and feminine. Enter ATAME like in a private mansion where the exceptional attention to detail provides a warm and refined atmosphere. Transparent white curtains separate each table forming private and semi-private areas. We offer an innovative mix of culinary delights in the form of tapas, a 100% private import wine list and cocktailsincluding elixirs and love potions made with natural herbs. Our menu is appealing in taste, presentation, aroma and the manner it is shared - all coming together to leave a delicious and lasting aftertaste.

Barraca Rhumerie & Tapas welcomes you to their establishment. Explore a menu offering tapas, priced at 11$ to 25$ and unwind at the bar with a cocktail. Come recline on their terrace beneath the sun. They provide wifi internet and are open after-hours all week. You can pay by Interac, MasterCard and Visa.

Ikanos offers you a unique fine dining experience where Greek and Mediterranean classics are revisited with a contemporary twist under the guidance of chef/owner, Constant Mentzas. Market-fresh, handpicked fish and seafood are grilled over an open fire in a Josper wood-burning oven, and served up in a relaxed, warm, and cozy décor.

Hailed as Old Montréal's newest hotspot, this restaurant and wine bar specializes in rare wines and gourmet tapas in a discrete, conversation-friendly atmosphere made all the more charismatic by its exposed stone walls, candles, and intimate lighting. Chef Jérémie Falissard's dedication to high-quality cuisine shines through his clever menu, inspired by French gastronomy and local products. Star dishes include Veal and Manchego, House Cavatelli, and Halibut with Mushroom Duxelles, as well as a variety of other savoury smaller dishes for sharing. An extensive wine list features an impressive selection of private imports.

In the heart of Old Montréal, Assommoir Notre-Dame offers the pleasures of eating and drinking well. In a friendly and warm atmosphere that brings together wood, metal, and glass, your taste buds will be treated to world cuisine specializing in tartar, ceviches, tapas, and grilled foods. Accompany your meal with a private import from the wine cellar, or choose among 250 cocktails. DJs are on site 7 days week for happy hours, evenings with friends, and romantic encounters, and a decadent brunch is served on weekends. The venue also offers lunch boxes and a 'Nana' catering service, not to mention its renowned food truck, Assommoir Mobile. Buffets, banquets, cocktail parties, bar or sommelier workshops, indoors or outdoors, everything is possible at Assommoir Notre-Dame.

Accords ('pairings' in English) is proud to be a 'natural' wine bar, one of the few of its kind in the country. We help you discover foreign and local vintages chosen to nourish your enjoyment of fine wine selections with great food. We serve only the highest quality cuisine, transformed in our kitchen largely from Quebec-based produce. Our menus follow the seasons, inspired by local production cycles. Our breads and desserts are lovingly made in our own kitchens and our coffees are fair-trade and organic. Special attention is paid to allergens and we have a wide gluten-free offering. Accords eclectic menu and wine list is at the heart of who we are. We propose unusual food and wine pairings, which is the joyful labour of our chef-collaborator Marc-André Lavergne and sommelier Charles Marquis. It also gives our team great pleasure to encourage and advise you, as in nature, to explore your own taste trails.

Casa Galicia captivates you. The earthy reddish-yellow colors of southern Spain and inviting décor excite your eyes.

Santos offers a local living in the heart of Old Montreal, warm and spacious time, with a capacity of 100 seats. Permits bar and entertainment, menus created to suit your needs and budgets (classic menu, tapas, appetizers, buffet, etc.) Additional services available DJ, flat screen TV and DVD player, microphone, mezzanine with private bar, valet, etc.

Confusion welcomes you to share the feel-good ambiance, the tasty tapas, and the flavours of seafood or duck dishes, to name a few. Small-sized plates are perfect for sharing and easy on the wallet, so sit comfortably, and let the art and passion of the gourmet chef and his unique team thrill your taste buds.