Brandt has been proud to create quality deli meats in the European tradition. It all starts with listening to our customers and shaping our business and quality products to best suit their needs. What do we mean by 'quality'? Time-tested product recipes. The finest ingredients we can find. And taking extra care in the way we make our products. While our delicious recipes may go back for generations, our processing practices are modern and stringent. We believe that you have to enjoy serving customers to do it well. At Brandt, we do. Creating deli products from handwritten recipes handed down from generation to generation and the love of serving customers became the foundation of our first storefront deli. They remain the foundation of our business today.
Leavoy Rowe Beef Co. is a Federally Inspected (Establishment #577), HACCP recognized, full-line meat purveyor. On October 3, 2005, William Leavoy Jr., Rod Rowe and Chip Leavoy established Leavoy Rowe Beef Co. with the intention of providing the finest possible steak eating experiences possible today. Backed by a total commitment to food safety, and outstanding service, our mission is to help our customers achieve their goals by consistently providing them with custom tailored solutions for their meat programs. Leavoy Rowe Beef Co., 'Your Tailors in the Meat Business' - Taste the difference passion makes!
OUR MISSION IS TO PROVIDE PREMIUM PORK PRODUCTS TO THOSE WHO DESIRE RESPONSIBLY RAISED, HEALTHY, QUALITY PORK THROUGH OUR COMMITMENT TO LOCAL FARMERS, FAMILIES, AND COMMUNITIES WORLDWIDE.
It all began with generations of family meals where farm-fresh, wholesome pork would always make its way to the table. Long, hard days working Ontario fields gave our farmers pride in the land, and in the hogs they raised. Our founders knew that if they worked together, they could share the pork that their families loved with the rest of the world.
That dream to share our premium pork continues to inspire us. We care about every part of the process, from the grains we grow to feed our hogs, to the quality of the meat we serve. Every farm is family-owned and operated and has been producing pork for decades. Today we bring the same care we have always had to everything we do. We came together, not only as a group of proud farmers but as a family.
Wagener's Meats of Etobicoke Ontario produces the finest quality deli meats in Ontario at our family run Toronto facility. Wagener's Meat has been in business in Toronto for over 40 years and we use our traditional family European recipes and methods to specialize in smoked and dry cured products such as coldcuts, poultry, chicken, turkey, ham, pork, bacon, salami, deli meats, pepperoni, liver sausage, pate, smokies, wieners and sausages.
For fresh cut meats packaged to order, come to your local butcher shop - Hank De Koning Limited in Port Dover. Our shop is always well-stocked with hand-selected meats perfect for roasts, BBQs, delicatessen platters and more. Visit our shop to cook up something we're sure your family will devour.
Warraich Meats A unique combination of freshness and taste comes to you with every Warraich Meats product. A blissful taste and feeling of contentment is our promise to you when our products become part of your meals, or the meal altogether. Warraich Meats are for delicacy, health and feeling good.