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Breakfast Restaurants near Onefour AB (447 Result(s))

Pause et Vous invites you to their creperie. You can get there by bicycle and public transit and visit them in an area known as exciting, historical and green.
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Very friendly staff and fast service. Great place with a very nice atmosphere to enjoy a built to order/customized savoury or sweet crepes with a wide variety of chocolate (Lindt, Nutella, Kinder, Hershey's, Caramilk and many more). Ideal for breakfast/lunch/dinner/dessert!! Read more
Philip & Judy Ratzlaff are serving the best fish tacos, nasi goreng, gourmet hot dogs, and ice cream, as well as Drumroaster coffee, in the heart of Cowichan Bay village. All items are purchased locally. The fish is from Cowichan Bay Seafood, purchased fresh daily. The buns are from True Grain Bread, baked fresh daily. Wieners are custom made at Duncan Butcher, 85% meat, gluten free, and hardwood smoked. The elk wieners are exclusive to Get Phil'd Up. The sodas are craft brewed by Phillip's Brewery in Victoria, using natural ingredients. The ice cream is purchased from Island Farms, and we add pure Vanilla to it to make it more flavourful. The coffee we serve is roasted just up the hill at Drumroaster Coffee There is gluten free options for most menu items.
OEB Breakfast – 330 Main is a welcoming breakfast and brunch destination located in the heart of downtown Winnipeg at 330 Main, steps from the Exchange District and surrounded by the city’s vibrant downtown core. Part of the OEB Breakfast Co. family, we’re known for our creative, chef-driven breakfast dishes, warm hospitality, and energetic atmosphere. With great staff, amazing guests, and a lively weekday business crowd mixed with relaxed weekend brunch vibes, it’s the perfect spot to start your day. Weekend parking is validated for guests, making it an easy and convenient downtown brunch option, and a unique offering compared to other Winnipeg locations.
From roots that draw experience from around the worldand a passion for delivering a luscious experience,your veteran chef, Kevin Yu, extracted vital artisan skills while being tempered through a diverse range of restaurants. Now his dream has blossomed and bears its fruits. Welcome to Begonia.
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