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Chefs near Pick ON (1367 Result(s))
PENNY LAINES CATERING is a full service provider with innovation and stylish food. We opened our doors in 1991 and since then we have had great success creating spectacular events in and around Toronto. We take pride in our delicious food and exceptional, personal service. Through one on one contact with our clients we envision your event from beginning to end.
4950 Yonge St, North York, ON M2N 6K1
Catering Hot Line - Restaurant Locations - All Restaurants Accept Both Phone & Fax Orders Using The Same Phone Numbers Listed Below, Deli
Opening its first deli restaurant in 1976, Druxys Famous Deli has championed its traditional Deli roots while continuing to offer customers fresh, nutritious food backed by warm and caring service. We take great pride in both the quality of our food and the classic way we prepare it to-order for each and every customer
Today, Druxys Famous Deli is Canada's premier chain of quick service, traditional Jewish style deli restaurants, with 44 restaurants and kiosks in major healthcare facilities, office towers, shopping centers, museums, and airports
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With custom-designed menus, my catering skills and experience will leave you with savouring flavours. Aria Catering can take care of all your catering needs. Fine food expressly prepared and exquisitely presented for your various occasions.
Come enjoy a delightful creation at Pita Stop. You can get there by car. Payments by cheque are recognized.
Sonny Langer's is a full service catering company established in 1985.We cater any event and provide menu planning, rental equipment and professional staff.We love preparing and presenting food.Since 1985 the people of Toronto, Hamilton,the Golden Horseshoe...(and sometimes beyond) have loved what we've prepared!The highest praise and our best endorsement come from your friends and colleagues. Ask and they'll tell you that whatever the event, whether corporate or private, Sonny Langer's will make it a pleasure and your life a little easier.
La Brehandaise Catering
The name of La Brehandaise Catering comes from Bréhand-Moncontour, a small medieval village in Brittany, western France.
This has been a catering family business since 2010 that serves corporate functions and private events from small to large groups in a very professional but friendly relationship with their customers.
The Owner Pascal Poilbout has a Certificate in Charcuterie and Catering from France. His brother Martial is the Executive Chef at La Bréhandaise Catering, who graduated from the Ecole Hôtelière in Dinard, France. He has an international experience in Paris as well as London and New-York in Michelin Star restaurants which complement his culinary inspiration.
Our cuisine, mostly inspired by traditional French dishes is SIMPLE, AFFORDABLE and TASTY and it could be accommodated by any other ethnic flavors and tastes.
LE GOUT AVANT TOUT is our Signature!
We thank you in advance for your business and looking forward to serving you!
Pascal
Wok Chef invites you to their establishment. They are open at night from Tuesday to Sunday. You can get there by car.
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