Ian-Rice-Design near Elgin BC (558 Result(s))

From the fisherman's ship to the Granville Street strip - here, the seafood is as fresh as the crowd. So roll up your sleeves, tie on a bib, grab a mallet and dig in - The Fish Shack has arrived.

Speakeasy On Granville welcomes you to their dining room. They are open after-hours all week. You can get there not only by public transit but also by bicycle. They are in a vibrant area acknowledged for its nightlife. You can pay by cheque, MasterCard and Visa.

The greatest asset of the Dockside Restaurant and Brewing Company -- besides its friendly and well-trained staff -- is its fabulous location. Nestled in the boutique Granville Island Hotel, Dockside combines the two features Vancouver is most famous for: stunning views and spectacular food. Chef Simon McNeil combines fresh seasonal ingredients, on his seafood focused menu, with an uncomplicated execution that is sure to astound the most discerning food critic. Winemaker and Master Brewer Peter Haupenthal, boasting more than 23 years of experience, offers eight unique hand-crafted beers. Wine lovers will be equally content gazing at the Vancouver cityscape and majestic North Shore mountains over the carefully selected and well priced 150 bottle wine list. If all that isn't enough, the Golden Plates 2013 Best Patio is sure to entice as it's the perfect spot to eat, drink and visit while the boats go floating by.

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Bistro Sakana, long considered a Yaletown sushi icon, continues to impress diners with a high standard of quality and service that has remained consistent for over 10 years. Creativity is paramount here, and at Bistro Sakana the goal is not only to satisfy, but to inspire as well. Some of the city's most original Japanese fusion dishes, including the use of brown rice in sushi, were conceived here, and that creative spirit lives on. Bistro Sakana also has a reputation for freshness, and like all good restaurants in Japan, this starts with a daily visit to local markets. Chefs at Bistro Sakana are very much in touch with their Japanese roots, but also willing to experiment. Here you will find both traditional Japanese cuisine alongside a variety of colourful fusion dishes. Try the Tuna Avocado Crepe or the Teppan Roll, inspired by French and Italian influences and interpreted from a uniquely Japanese perspective.

Mangos Kitchen Bar is an authentic, homestyle Latin American and Mexican restaurant in Vancouver's Downtown neighbourhood. We offer many traditional Mexican and latin dishes with the real taste from Latin America Then if you are craving for Traditional Latin or Mexican dishes We are the perfect place for that. Mangos has weekly specials Nacho Mondays Taco Tuesdays, Wing Wednesdays Burritos Thursdays Feliz Sundays. Mangos is a Culinary Trip to Latin America When you come to Mangos there are several ways to see our menu. One of the most popular ways is taking a trip to Mexico then the choices are Tacos, Pozole, Tortilla soup, Enchiladas, Quesadillas, Burritos. The other way is Going South then we have Arepas (Venezuela), Empanadas (Colombia), Coxinhas (Brasil), Mandioca (Yuca), Salchipapas, Ceviches, Lomo Saltado (Peru) and more. If you want to have a Drink we recommend our Cocktails like Mojitos (Cuba), Piña Coladas (Puerto Rico), Margritas (Mexico).

Housed in a converted warehouse building at the corner Hamilton and Helmcken, the Blue Water Café is a longstanding anchor along Yaletown’s trendy restaurant row. The internationally acclaimed restaurant is known for its innovative East-meets-West seafood menu and raw bar, which combines the best of West Coast cooking with Japanese culinary traditions. The multi-tiered seafood towers – topped with oysters, prawns, scallop ceviche and other fresh-water delights on ice – are a must try.

Akbar'S Own Is The Premier Restaurant For Fine, Authentic Indian Food In Vancouver. Situated Near The Heart Of Vancouver, We Are Short Drive Away From Some Of The City'S Hottest Venues. We Are A Family Owned And Operated Restaurant, And We Use Traditional Recipes And Ingredients That Our Family Has Been Using For Generations. This Allows Us To Create A Unique Dining Experience That Can'T Be Found Anywhere Else.

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