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The Sultan’s Tent & Cafe Moroc will open for your next corporate, school or social lunch event. Please inquire by email or phone. The Sultan’s Tent & Cafe Moroc will open daily for lunch in December.
The Sultan's Tent and Cafe Moroc locates itself in Toronto's only remaining historic cast iron building. They are steps away from major attractions in the Toronto downtown area. They offer an a la carte French Moroccan Menu or 3-Course Prix Fixe French Moroccan Sultan's Feast with live entertainment. You will be dining on plush divans under shimmering lantern lit tents, sipping cocktails and mint tea, admiring the charms of the belly dancers. Cafe Moroc offers a Casablanca style bar and sophisticated cafe offering lunch, brunch and French bistro style a la carte option. From seminars to conferences, product launches to social gatherings, weddings to date night, they cater your dining and private dining needs. Truly, Where Toronto Celebrates!
We went to a late dinner (girls night out). Our server was great super nice. The belly dancers we awesome!!! They pulled us onto the dance floor with them, It was a good entertaining night in the city. Mind you the food was only Good for the price $$$$ 65 dollars just for me and I had no drinks with that:( big time downer. Atmosphere was great though. Big bench like table areas with pillows. Nice! That's about it though can't really remember the food. I know I had the Lamb, it was OK.Read more
Patio now open. At Adega (meaning wine cellar), they have taken old recipes and cooking techniques and matched them with modern flavours and other complimentary styles of cuisine. Some dishes need no refining at all and are served in their authentic form. Adega's specialty is seafood and they source it from all over the world: fresh fish from Portugal & Azores Islands, Canadian Maritime Lobster, Norwegian Cod, Tunisian Octopus, Thai Tiger Shrimp, etc. Their daily featured items include fine meats such as Rack of Lamb, Veal Chop and Beef Tenderloin grilled with Mediterranean marinades and spices. Adega welcomes you to taste one of the oldest and most diverse cuisines of the world.
Canoe Restaurant & Bar welcomes you to their dining room. They are open nightly from Monday to Friday and are readily reachable by public transit and bicycle. They are established in an area filled with merchants and parks.
If you're looking for fine dining with great service and a relaxing atmosphere in Toronto, you'll need to look up to the sky and search for Canoe.
Food: The menu is simple yet it's high quality and well prepared dishes with great wine and drinks pairing. We decided to go with an app, an entree, and dessert - although the dishes didn't surprise us, they still met our expectations of high quality. The real treats were the Oyster Boy's Finest and Pan Seared Quebec Foie Gras, each being a great start to our meal. Although it was great, it didn't end with a bang. The meal kept its pace right through to dessert.
Service: The wait staff were very attentive and accomodating. Our server was attentive to our needs, and was engaged without being too involved in our dining experience. I was impressed by the service from everyone this evening!
Atmosphere: I would definitely recommend trying to reserve a table by the window. The place is beautiful with the simple and modern decor, though the view of the city is an added bonus to your meal.
It's definitely worth the visit if you're looking to dine in the sky with a great meal, but be prepared to empty out your wallet, because this place isn't cheap.Read more
Sportsnet Grill offers the ultimate sports dining experience with floor to ceiling windows delivering remarkable views looking into the Rogers Centre. A sports-themed restaurant, Sportsnet Grill is a fun, casual and contemporary space that is a perfect gathering spot for sports fans to meet up and enjoy watching games year round. Located at 1 Blue Jays Way, inside the Marriott Hotel just steps east of Rogers Centre Gate #15 or west of Gate #1 and directly above left field.
I enjoy food and drinks at Arriba Lounge a number of times throughout the Blue Jays season. We are always pleased with the service and the food. The view of the field is spectacular and sometimes we just stay there to watch the game instead of going inside the dome. It's a wonderful place to catch a game and a great meal. Read more
Montecito is a collaboration between Toronto-born director Ivan Reitman and Californian Chef Jonathan Waxman. At an epic 12,000 square feet with 280 seats in 7 different zones, this memorizing restaurant will have daily menus that feature local and seasonal products that pay homage to Canadian ingredients, sourced directly from Canadian farmers. Located in the Entertainment District on Adelaide, Montecito is open for lunch, dinner, brunch and late night bites.
The Lid Lounge is a full service hair salon, where we bring together some of the most exciting stylists, products with a relaxed and down to earth atmosphere. ? From Toronto Life Magazine: '?Not afraid to shun trends in favour of specific needs and desires, Lid Lounge stylists discover who their customers are before taking scissors to their tresses. Co-owners Sunil Prakash and Dean Villeneuve promote an individual style, so it's wise to come in with an open mind.'
Here is the Moss Park-based meeting place for the city's bon vivants, a warm, welcoming atmosphere where drinks and hospitality flow in equal measure. Food served within the disco ball glitz of this spot is unpretentious, favouring small plates so tables can share more than a great evening. Some of the down-home offerings include pork rib, sea bass and jerk Cornish hen. The latest creation from Nota Bene owners Yannick Bigourdan, David Lee and Franco Prevedello, the Carbon Bar is a casual den with an endearingly classy vibe.
Good bbq, fun atmosphere. Surprisingly good cocktails. A bit too much of a downtown after work vibe for my taste, but still a good experience.Read more
Discover Café Boulud, Chef Daniel Boulud’s celebrated French restaurant at Four Seasons Hotel Toronto, nestled in the heart of Yorkville. Inspired by Daniel's roots in Lyon, the menu highlights French classics and contemporary dishes, all crafted from fresh, seasonal ingredients and featuring slow-cooked excellence on a gleaming rotisserie. Whether you’re starting your day with a refined breakfast, indulging in a fancy brunch, savoring a delightful lunch or treating yourself to an elegant dinner in Yorkville, Café Boulud offers an unforgettable dining experience, welcoming ambience and exceptional service, making it a true gem among Toronto restaurants.
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Eating at the Drake - a West Queen West boutique hotel that embraces art and culture with its every breath - actually takes place across several distinct spaces. The Drake Lounge is a hotbed of energetic consumption - not only of food, but of art (the walls are an ever-changing gallery), and events like trivia tournaments and oyster-shucking shows. The corner Café is a respite for busy urbanites who can appreciate the sublime simplicity of a blueberry scone and a cup of dark roast. And the Sky Yard is an all-season rooftop patio that has its own satellite cocktail bar. Across the board, the homespun menus change with the seasons, but the emphasis is always on making dining fun.
The Drake is a necessary stop when out with great people. Conveniently located on Queen St. West, and well known throughout the entire city.
The service is always great and with all the different atmospheres offered almost anyone can find something they like inside the Drake hotel.Read more
A new touch at an old Cantonese restaurant: a Brita water filter pitcher brought to the table the moment you mention water. With this introduction, we're not surprised to find a light touch in the kitchen and a canny hand buying the groceries. When was the last time you ordered classic chow mein? This is the place to revisit the dish that might have been your first encounter with chinese food. If they're in season, order the baby leeks, stir-fried with beef, garlic, ginger, and black beans. Try chicken in a hot pot with stir fried greens. At the end, in the Cantonese tradition, they'll serve the daily sweet soup - try it, it balances the meal. Once, there was only one Chinatown in Toronto and the style of cooking was strictly Cantonese. Take your taste buds on a stroll down memory lane.~ Sara Waxman.
My husband and I did a review on this restaurant before we decided to order, and thought we would take a chance.
We were so happy when the food came to our house, because everything looked so good and smelled great!
We love Chinese food and this will be our permanent spot!Read more
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