Pasta near Edson AB (482 Result(s))

The Sicilian Pasta Kitchen South was founded in 1995 by Vince and Connie Cultraro and after two successful years they decided to sell the south location to a group of staff that had worked for them for several years. This group has now run the Sicilian South since December of 1997, and guided the restaurant through an expansion and renovation in 2005, and we have just completed another large facelift in July of 2015. The owners of Sicilian South still work full-time on a daily basis in the restaurant to ensure that we achieve the highest levels of quality in both our food and service.

Our pizza and lasagne have been dubbed “the best in town” by our many loyal customers. We make our own special meat sauce for the pastas, in-store, using an old secret recipe. Our pizzas are made with our own handcrafted pizza sauce, pizza crusts, and a special blend of cheeses. Our supplier has told us that we are their largest volume cheese purchaser for pizza restaurants in BC. That is quite a feat, considering we have only one store location. We believe the fresher the ingredients are, the better quality the product is. All of our produce is sliced and chopped everyday, in-store, to maintain freshness. In November of 2016, as new owners, we took on the task of following in the footsteps of our predecessors. We covet the special recipes that were passed on to us, and have been diligent to follow them precisely. Why mess with perfection? Customers have loved our products for many years, and that speaks volumes to us.