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Restaurants near Spring Lake AB (1643 Result(s))

Located at 770 St Albert Trail, St. Albert, AB, Tim Hortons is the perfect place to go for freshly brewed coffee. Our coffee is made with 100% Arabica beans, sourced from the world's most renowned growing regions. We also offer specialty beverages including lattes, cappuccinos, espresso, iced and frozen coffee, hot chocolate, tea and real fruit Quenchers. Grab a quick snack or delicious meal for breakfast, lunch and dinner. Enjoy our freshly cracked Canadian eggs until 4pm. Try one of our delectable baked goods; cookies, muffins, Timbits, and donuts including our delicious Dream Donuts. We also offer a range of soups; Chicken Noodle, Cream of Broccoli and Chili which goes great with our potato wedges made with Canadian potatoes.
Located at 205-975 St Albert Trail, St Albert, AB, Tim Hortons is the perfect place to go for freshly brewed coffee. Our coffee is made with 100% Arabica beans, sourced from the world's most renowned growing regions. We also offer specialty beverages including lattes, cappuccinos, espresso, iced and frozen coffee, hot chocolate, tea and real fruit Quenchers. Grab a quick snack or delicious meal for breakfast, lunch and dinner. Enjoy our freshly cracked Canadian eggs until 4pm. Try one of our delectable baked goods; cookies, muffins, Timbits, and donuts including our delicious Dream Donuts. We also offer a range of soups; Chicken Noodle, Cream of Broccoli and Chili which goes great with our potato wedges made with Canadian potatoes.
From the Big Mac to the Quarter Pounder, we have been serving smiles and memories, coast-to-coast, since 1967.
From the Big Mac to the Quarter Pounder, we have been serving smiles and memories, coast-to-coast, since 1967.
Located in Mayfield Industrial, Sandwich & Sons features Edmonton-area producers and craft products by Chef Alex Sneazwell. Sandwich & Sons is the latest venture of Chef Alex Sneazwell, formerly of The Manor, Von's, and El Cortez. This deli-style sandwich shop serves up six signature sandwiches, homemade chips, and Foie gras Fridays. All meats are prepared by Jeff Senger of Sanguado Meats, and the mustard, pickles, and several other products are prepared in-house. The space is simple and modest, and the product is just right. Pre-ordered, catered lunches and full catering services are also available.
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