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Multi-Techniques-RDL-Inc near Hope ON (579 Result(s))

DoubleTree by Hilton Toronto Airport West is conveniently located off Highway 401, less than 10 minutes from Pearson International Airport-YYZ, 10 minutes from downtown Mississauga, and 30 minutes from downtown Toronto. Corporate travelers appreciate the business focused amenities as well as being close to the Canadian headquarters of companies including Bell Canada, PepsiCo, and Canada Post, all less than 10 minutes away. Leisure travelers enjoy staying within 15 minutes of Square One Shopping Mall, the Living Arts Centre, Woodbine Racetrack and Casino, and more. Our friendly staff looks forward to greeting you at check-in with a signature, warm chocolate chip cookie. Our hotel features modern rooms and spacious suites suited for extended stays. All rooms feature complimentary WiFi and in-room safes. Relax in our inviting bar and lounge or opt for a culinary experience in our TAZA GRILL and BAR Restaurant, offering daily breakfast, dinner, and late night snacks. DoubleTree Toronto Airport West offers 13,500 sq. ft. of event space with state-of-the-art AV equipment, catering to small groups, and conferences for up to 350 attendees. Specializing in weddings, our professional team of event planners will transform your vision into reality. We offer a complimentary shuttle to and from Toronto Pearson International Airport. The shuttle runs every 40 minutes, 24 hours a day, 7 days a week. Space is subject to availability. Whether business or pleasure brings you to Mississauga, at DoubleTree Toronto Airport West, we are committed to providing our guests with the best possible experience.
Byblos brings the exciting flavours of the Eastern Mediterranean to diners in a progressively designed space. Byblos represents a marriage of Eastern Mediterranean cuisine with strong influences from both traditional and local ingredients. Using time-honored classic cooking techniques and modern methods, Executive Chef Stuart Cameron has created dishes that showcase the regionally-specific spices and flavours of the Eastern Mediterranean seaboard. The menu is a true coastal and cultural mosaic, served family style in a convivial atmosphere.
Richmond Station is a stopping place, a bustling neighbourhood restaurant in the downtown core. We are committed to delicious food and excellent hospitality. We have a daily chalkboard menu that complements our seasonal pantry offerings. Richmond Station is ingredient focused and technique driven. Chef Carl Heinrich was the winner of Top Chef Canada, Season 2.
An intimate gastro pub with a creative (albeit limited) menu. Everyone here seems to take their food seriously, which pays off in the form off very memorable dishes. Read more
Corkage Fee: $50 per 750ml Rules: You can't bring a wine on their wine list.
The service here is great. I'm obsessed with the Singaporean-style slaw to the point where I've drove across the city just to get it as take out. The portion is great to save for a quick bite the next day. The tables are a bit close together in the room off the main room but the attentiveness of the servers makes up for it! Read more
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