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Rice near Angus ON (1046 Result(s))

Come enjoy a delectable meal at Thai One On. They are open nightly all week and are conveniently reachable by public transit. You can have your dish simply delivered at home.
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Visit Pho Xua at on St. Clair West near Weston Road for all your Vietnamese favourites, including Pho Dac Biet, shrimp spring rolls, pork chops and rice, broth, noodles and vermicelli. We offer casual Vietnamese and Thai dining in a casual, family-friendly restaurant as well as take-out and delivery. Order online or visit us in person to take advantage of our extensive wine list.
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We are on the road whether it rains, shines or snows. So please call us to deliver our aromatic palate tingling food right to your door. Our Delivery hours are the same as our Restaurant hours.
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I have been going to Satay on the Road off and on for the better part of 15 years and have never once in that time had a disappointing meal. The food is always fantastic and despite having tried a myriad of different items I always come away from Satay satisfied. Of particualr note are one of the appetizers and one of the mains. First, the appetizer. Golden Baskets. They should call them by their full name...Golden Baskets of Amazing Tasty-ness with Just the Right Amount of Flavourful Spicy Goodness. I guess there isn't enough room on the menu for that though. These and the spring rolls are the perfect combo to kick off your meal. The second is Cashew Nut Chicken. I still hold Satay on the Road's Cashew Nut Chicken up as the gold standard for this dish. On a recent visit it made me miss Toronto...it is that good! The drinks list is kitschy too...they have their cocktail menu on those paper place-mats that used to be all the rage back in the '70s. Ah nostalgia. Anyway, located in the heart of Bayview Village...the area not the mall...Satay on the Road is a must dine for anyone who loves Thai and Malaysian food! Read more
The Hakka Chinese population in Toronto comprised of first or second generation of Chinese born in Calcutta, India. The word Hakka means 'Guest'. The Hakka Chinese are minority people who have emigrated from South China to places like India, Mauritius and Jamaica. In India, Calcutta was a primary location for Hakka Chinese to settle and further expand business opportunities such as dentistry, photography, leather tannery and Hakka chinese restaurant. Quite often our Indian customers have heard of 'Bentinck Street' and leather tanneries in Tangra, now populated with scores of Hakka Chinese restaurants.Since 1980's, most Hakka Chinese from India have settle in Toronto, Canada. The Chinese Indian flavour food is unique and different cooking style than the traditional or main stream Chinese food. The Hakka food is cooked with various Indian spices such as our famous Chicken Pakora or Chilli Chicken. Our head chef is originally from Bombay (Mumbai) who has mastered the Hakka cooking over the years and opened Tangerine Asian Cuisine on July 17, 2003.
I love the deep fried wontons!!!!! Read more
EDO first opened at its original location in 1986 in mid-town Toronto, serving authentic Japanese cuisine.
Come savor a savory dish at Mandarin Restaurant. Explore a menu offering hamburgers, priced at 11$ to 25$ and experience their casual surrounding. They provide a buffet option. You can get there not only by car but also by public transit and can have your meal conveniently delivered at home.
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Mandarin is a really excellent place to eat a buffet. They are really kind to you and free refills (water, coke). They give you these mint candy after your visit for free. If you tell them that it is your birthday, they give you a cake piece, sing the happy birthday song and a free picture. Also, they have decorations for you to enjoy and they keep the place very neat. I like how they make food and name the food it’s specific name. The names also say if it is sugar-free, and if it is spicy. They have specific rooms that they assign you to eat and the sign tells you what room it is (Room A, Room b .etc.). The employes are really nice and when you come in, they make you feel welcomed (unless if the lineup is really long and people have reservations). After you are done with your food, you can just leave your plate on your table. You can get a new plate with food on it so you do not have to use the same plate over and over again. In conclusion, you should really go to Mandarin. It is a really excellent buffet to go to. It has crab legs right now and they are really expensive to buy at a store. They have a variety of foods and make their own combinations of foods which is really good. Pros: -Great Service -Free Refills (for certain drinks) -Nice employees -Free mints at the end -Have decorations Cons: -Takes not too long to refill food -Need to make reservations -2 hour limit -Not too many tables Read more
Pukka is a forward-thinking take on Indian cuisine that is unparalleled in Canada. Pukka is family-style sharing plates with full-size flavours. The menu takes you on a journey through decadent tastes, while maintaining a lightness that enchants the palette. The culinary team elevates the typical Indian curry into clean, modern bites that wow both the eyes and the taste buds. A restaurant brimming with character, the space creates an energetic, engaging atmosphere. With servers as quick with a smile as they are knowledgeable about their product, Pukka is a clean, modern social space ready to welcome you. Pukka is sure to surprise and delight. It's Indian like you've never tasted before!
We came here for our 2 year wedding anniversary - we were blown away!! Atmosphere is beautiful and the food is beyond incredible. Service was prompt and so friendly. The pakora and paneer are a must! Read more
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