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Rice near Teston ON (1188 Result(s))

Serving Brampton since 1987. Golden Lake Chinese Food Restaurant specializes in Take Out, Delivery and Pick Up of Chinese Food. We are conveniently located in Conestoga Square in Brampton at 380 Bovaird Dr., between Highway 10 and Kennedy Rd. Golden Lake Chinese Food Restaurant is well known in Brampton for delicious, fresh, fast, and friendly service. We would be happy to cater your event. Please visit our website at www.goldenlake.ca to view our menu. Call us today!
Best Chinese restaurant in Brampton! Read more
The Flavours is a restaurant that stands out because of the maintained food quality and the authentic Indian-tasting food. If you're looking for a place to eat in Mississauga, choose Indian food at its best! Come see us and try one of our Indian style burgers or wraps today.
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Chopstick House welcomes you to their establishment. They are open after-hours all week. You can get there not only by public transit but also by car. They are found in a neighborhood characterized with merchants.
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Koyoi Restaurant and Bar, is a moderately priced Japanese restaurant with 2 locations, one located in the Yorkville area of Downtown Toronto. Specializing in Japanese cuisine and features such as big screen tvs / satellite, casual dining, sports hangout, and open late hours. Koyoi offers a casual atmosphere for you to gather with family and friends.
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Visit the newest location and reserve your space at the Dundas St restaurant to celebrate your special occasion or dinner for two where tantalizing meals can be chosen from a large assortment of daily specials and/or a la carte.
Come taste an appetizing creation at Pho Phuong. Come enjoy their casual ambiance. They provide a take-out menu and delivery services and are open late all week. They are conveniently accessible by bicycle and public transit. The surrounding location is notable for its restaurants and stores. Payments by Visa, MasterCard and direct debit are recognized.
Reviewed by Broth Don't Lie ....The noodles arrive in a large, shallow bowl with an elegant shape. Arrayed on top of the noodles in orderly rows are the pork, shrimp and a darkly crisp spring roll, along with strips of vinegared carrot and daikon, shredded cucumber, fresh mint leaves and bean sprouts. Nuoc cham sauce arrives on the side in a pretty little star shaped ramekin. The aroma of the grilled pork tantalizes. It has been sliced thin to maximize the crispy charred exterior, while still being pleasantly fatty and tender. The spring roll is perfectly fried and filled with a dense mixture of delicately chopped meat and vegetable. The shrimp has been finely minced and mixed with a good dose of garlic, before being formed around a sugarcane skewer, reminiscent of a sophisticated Pogo..... Read more at pho411 Read more
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