Smis-R-D-Inc near Grande Pointe MB (37964 Result(s))

We are working hard to provide a high-end coffee shop in the South Osborne are,awith a focus on quality and customer service.Directors Althea Howard and Sharla Lehmann created Café D'Amour in the summer of 2011.With a passion for coffee, both have spent years in the specialty coffee industry. With a vastamount of experience they set off to create an inviting experience that would not only provideindustry leading quality coffee, but also participate as a functioning supporter of the localcommunity in which it would operate.They are dedicated to making only the freshest, best tasting quality imaginable.This dedication is shared along with all of our suppliers which use only all organicingredients, and ecofriendly means of production.'Sharla and Althea have created an atmosphere that is welcoming, the food is delicious, the coffee is great, and the prices very reasonable.' – PaulRecent Tweets

Submitted by changemakers on Tue, 09/03/2013 - 11:30According to a Recent Survey, The Majority of Fishers AgreeBetween May 24 and June 7, 2013 active commercial fishers in Manitoba were randomly selected to take part in a phone survey.Over the past two years or so there have been many claims that the majority of commercial fishers were unhappy with Freshwater Fish as the only purchaser of their catch. Our communications company set out to test the accuracy of this claim.In-line Processing Cuts Down on Steps - From Lake to PlateSubmitted by changemakers on Tue, 07/02/2013 - 15:19Before Freshwater installed the new tunnel freezer and frozen grading line, there were multiple starts and stops along the way as fish moved through the plant on processing lines designed and installed as long as 40+ years ago.First, fish to be sold as frozen fillets would move from the filleting and trimming lines to be once-frozen and stored for grading at a later date.When scheduled for grading, the totes would be brought out and fed into the grader by a forklift operator