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Riz near Colwell ON (801 Result(s))

Messis invites you to their establishment. They are open after-hours all week. You can get there by bicycle. They are positioned in a surrounding filled with restaurants and stores.
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Come taste an appetizing dish at Magic Noodle. Explore a menu offering noodles. They are open at night all week and are readily reachable by bicycle. The neighboring location is memorable for its restaurants and merchants. You can pay by Interac.
The Hakka Chinese population in Toronto comprised of first or second generation of Chinese born in Calcutta, India. The word Hakka means 'Guest'. The Hakka Chinese are minority people who have emigrated from South China to places like India, Mauritius and Jamaica. In India, Calcutta was a primary location for Hakka Chinese to settle and further expand business opportunities such as dentistry, photography, leather tannery and Hakka chinese restaurant. Quite often our Indian customers have heard of 'Bentinck Street' and leather tanneries in Tangra, now populated with scores of Hakka Chinese restaurants.Since 1980's, most Hakka Chinese from India have settle in Toronto, Canada. The Chinese Indian flavour food is unique and different cooking style than the traditional or main stream Chinese food. The Hakka food is cooked with various Indian spices such as our famous Chicken Pakora or Chilli Chicken. Our head chef is originally from Bombay (Mumbai) who has mastered the Hakka cooking over the years and opened Tangerine Asian Cuisine on July 17, 2003.
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Haven't been here for a while and was pleasantly surprised to find that they have redecorated. Replaced a number of tables with booths and that makes it much nicer inside. Food is great. Lots of variety. Excellent prices. The one thing about this place that annoys me is that they never bring your bill to the table -- I always have to go to the cash to find out how much the bill is and pay. Not a biggie but still annoying. Read more
Ali Babas invites you to their establishment. They are readily accessible by public transit and bicycle. Come visit them in a neighborhood acknowledged as stimulating.
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Experience Asian cuisine at its finest by placing an order at Odine Japanese & Thai Fusion in Ajax. Our menu features an amazing selection of appetizers, drinks - both alcoholic and non-alcoholic, sushi, Thai specialties and more! Stop by today!
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great food great people couldnt ask for anything better. The food is always made with care and looks fantastic, service is great. Definitely will be back again Read more
Come savor a yummy dish at Sher-E-Punjab Restaurant. You can also enjoy the sunlight on their terrace. They are open nightly from Tuesday to Sunday. You can get there not only by public transit and bicycle but also by car. The neighboring area is remarkable for its parks, restaurants, stores and coffee shops. Appreciate your meal at home thanks to their delivery service.
Loved this place, the staff was very friendly, I liked the decor too. I've been to a wide range of Indian restaurants across the city and would rate the food at Sher E, among the highest. Very cool location in Greektown. Read more
Koyoi Restaurant and Bar, is a moderately priced Japanese restaurant with 2 locations, one located in the Yorkville area of Downtown Toronto. Specializing in Japanese cuisine and features such as big screen tvs / satellite, casual dining, sports hangout, and open late hours. Koyoi offers a casual atmosphere for you to gather with family and friends.
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Come enjoy an appetizing meal at Aji Sai Japanese Restaurant. They are open late all week and are conveniently accessible by public transit but also by bicycle. They are in a colourful neighborhood acknowledged for its nightlife.
The Danforth Dragon has brought the fiery fusion of Hakka cuisine to Toronto diners since 1999.
Come taste an appetizing meal at Not Just Noodles. They are open nightly all week. You can get there by bicycle. They are positioned in a surrounding packed with stores and parks.
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AMAZING FOOD!!! I have been here many many times before and the food just keeps getting better! Lunch is especially a great deal because you can easily share one dish with a friend and it is a great price!!!! HOT AND SOUR SOUP IS A MUST Read more
It’s easy to miss newly opened Nakamori-it occupies the former home of Scarborough’s Zen Japanese Restaurant-but chef and owner Nobuyuki Nakamori is busy inside concocting various dishes in preparation for this month’s grand opening. It’s a cozy and intimate spot, with choices of standard tables, two low Japanese-style tables and the sushi bar, where you can admire the chef’s plating skills. Chef Nobu most recently worked in the kitchen at Susur Lee’s Bent, and he credits Lee with instilling in him the importance of food presentation. As each dish proves, this lesson has been well learned. Fine restaurant offering Innovative Japanese cuisine in downtown Toronto. We offer a variety of sushi and a multitude of entrees, come try our Fine Sushi and fish&chips!! Make a reservation now 416-265-7111!
Nobo created probably the best contemporary Japanese fusion restaurants in all of Toronto. from the starter, drink, to even the dessert - a must try experience. Even the location is a blend of Japanese reliance on word of mouth in a indescreet area If you can call Caddys as a Canadian landmark. Try the Pizza. She even uses the Tatami server. Read more
Visit the newest location and reserve your space at the Dundas St restaurant to celebrate your special occasion or dinner for two where tantalizing meals can be chosen from a large assortment of daily specials and/or a la carte.
Come taste an appetizing creation at Pho Phuong. Come enjoy their casual ambiance. They provide a take-out menu and delivery services and are open late all week. They are conveniently accessible by bicycle and public transit. The surrounding location is notable for its restaurants and stores. Payments by Visa, MasterCard and direct debit are recognized.
Reviewed by Broth Don't Lie ....The noodles arrive in a large, shallow bowl with an elegant shape. Arrayed on top of the noodles in orderly rows are the pork, shrimp and a darkly crisp spring roll, along with strips of vinegared carrot and daikon, shredded cucumber, fresh mint leaves and bean sprouts. Nuoc cham sauce arrives on the side in a pretty little star shaped ramekin. The aroma of the grilled pork tantalizes. It has been sliced thin to maximize the crispy charred exterior, while still being pleasantly fatty and tender. The spring roll is perfectly fried and filled with a dense mixture of delicately chopped meat and vegetable. The shrimp has been finely minced and mixed with a good dose of garlic, before being formed around a sugarcane skewer, reminiscent of a sophisticated Pogo..... Read more at pho411 Read more
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