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Cook-Up-Some-Fun near Crescent BC (730 Result(s))

With a perfected, homemade pain au chocolat and other tasty treats on offer, it's no wonder this bakery often sells out by 3 pm. Come early.
Farmer's Apprentice Restaurant invites you to their establishment. You can even enjoy the sunlight on their terrace. They are open nightly all week. You can get there by bicycle.
Come taste a delightful meal at The Belgard Kitchen. They are open after-hours all week and are easily reachable by car. The surrounding location is memorable for its parks.
Ask For Luigi invites you to their dining room. They are open late from Tuesday to Sunday and are accessible by car.
Hate the wait but love the food. If you come at 10pm on a Saturday still a 10 minutes wait. I have been here a couple of times before and always excellent. The meatballs in tomato sauce just amazing. We had the zucchini and rabbit pasta dishes and both so good. Cooked just al dente, good amount of flavour and just enough coating of sauce. Very good selection of by glass or bottle wines. Read more
Love this amazing little shop. There are so many wonderful cards and fun/quirky gifts to choose from. I have shopped here a lot. It would be a great place to work, something to smile at every day. Read more
Come savor an appetizing dish at The Keefer Bar. Come unwind at the bar with a cocktail. They are open after-hours all week. You can pay by Visa and MasterCard.
Jackson's Meats & Deli is unique from its competition in that it is the oldest Meat Market .As a result of Jackson's longevity in the meat industry, a wealth of knowledge has been passed down between generations. As butchers, the Jackson family talents are unparalleled. Plus more knowledge was brought to the table when Chris Jackson married Shayna Cooper, daughter of the former President of retail food chain Coopers Foods, Wayne Cooper.
Great place for fresh tasty meats and they also have a good selection of spices, rubs and sauces. I usually get the garlic and rosemary marinated chicken (they recently added curry) and the ribs for a feast with the boys. A good amount of fixings too. Read more
Ecomarine has been safely putting paddlers on the water for over 30 years. We offer a wide range of beginner courses so you can learn at a pace that suits you. Once you have built a solid foundation it is time to move on to our intermediate and advanced programs. Here you will be taught how to safely paddle in more remote and challenging regions. We not only teach you how to paddle, but also provide opportunities to use what you have learned. Ecomarine offers paddling clubs, season's passes, clinics, seminars and much more. We can help you go kayaking and Stand Up Paddleboarding whenever and wherever you wish.
Love the selection, quality products, expert advice, sales, and all round friendly and dedicated service. Classes and rentals were good too. I would say it is one of the highlights at Granville Island. Read more
Kal Tire in N. Vancouver is here to help you enjoy safe travels with tires, wheels, brake service, wheel alignments & more. We bring you the best selection of brands, great prices & genuine service.
Recognized as the "jewel in Vancouver's culinary crown," West's outstanding contemporary regional cuisine and seamless service has garnered much critical acclaim, including four consecutive wins as Restaurant of the Year by the Vancouver Magazine Restaurant Awards, and a prestigious four star rating by Mobil Travel Guide. Pristine local ingredients are sourced to deliver superbly conceived dishes offering modern interpretations of classics. Exuding energy and action, the kitchen offers two 'chef's tables' that render an up–close culinary theatre experience. The elegant dining room is highlighted by a magnificent, temperature-controlled wall of wine housing West's extensive wine collection, an ever-evolving list of acclaimed Old World producers, rare finds and exciting New World vintners. At the gleaming cherrywood bar, martinis and cocktails are composed of fresh herbs, juices and creative infusions.
I visited West with a friend that had been there a couple of times before. The outside of the restaurant was very unassuming. You would have no idea that there was a fantastic restaurant inside. Parking may be an issue as it's a busy streetfront but they did seem to have valet. We sat at the bar and had cesars until our table was ready--made fresh with muddled tomato right in front of our eyes. The food was all amazing both in appearance and taste. REALLY good. I would definitely eat here again! Read more
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