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Pasta near Patterson ON (1390 Result(s))

After owning and operating Savorie Restaurant in Forest Hill for 11 years, Paul purchased Domani Restaurant and immediately fell in love with both the restaurant and the neighbourhood. Slowly and respectfully enhancing the 17 year Roncy favourite has proven to be an excellent approach as passionate diners continue to embrace this gem. Paul integrates his love and knowledge of wine into the wine selection, creating a perfect balance with every meal. Paul has proven that his passion for the industry and his determination to bring fine Italian service to every table is evident on every visit to the restaurant. Great food. Great Wine. Great Service.
I had heard terrific things about Domani, a restaurant run by a former pro footballer from Afghanistan who has worked at some of Toronto's top restaurants, and had to come down to High Park and see for myself. The service was very courteous, prompt, and personal. At no point did we even have to ask for anything because it was already taken care of. The food was exquisite, well-presented and skilfully prepared. The portions were large but despite being quite full it was too delicious to leave any behind. The desserts were absolutely amazing, though next time I would do without the espresso. Though Domani requires a bit of a journey, I have not eaten anywhere in Toronto where gourmet food of this quality is available at such a reasonable price and accompanied by such excellent service. Read more
Located in the heart of downtown Toronto, in beautiful Baldwin village, Valens has the perfect selection of fusion foods from around the globe. We offer exceptional food, excellent service, and a full bar/wine selection. A variety of salads, seafood, aged steaks, grilled sandwiches and homemade desserts, are always served in large portions. All of this contained within a warm atmosphere and a scenic front patio cover by a canopy of leaves.
Wonderful food. Excellent. Read more
At Pizzeria Defina, there are many items we offer which many traditional pizzerias do not: such as butternut squash or duck confit. Sure, these are not traditional toppings but we are not a traditional pizzeria: We love to be creative and welcoming to modifications. Ask your server and we will see what we can do.If you have been seeking a warm and friendly, neighbourhood experience, come on in! Sit down with the kids and watch the pizza dough spin in the air. Grab a drink, try a wood fired Napoletana or Roma style pizza crust and then... relax.
Fresh, flavourful, delicious! I'll definitely go back! Read more
The romantic street lights of ELM street, just off the rush of Yonge and Dundas is a quaint Italian restaurant, Donatello.
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Seriously, best restaurant i have been to! Donatello on Elm in Toronto - the service was sooo good - made very special by our knowlwedgable server! The food - sublime! I highly recommend it! What a night!!! The lamb was perfect, and the seafood pasta in a pernod cream sauce to die for. Such wondeful hosts! OMG!They even wrote Happy Birthday Michelle in chocolate around my tiramisu. Such a special night! Read more
Welcome to Frascati Restaurant.The Frascati authentic fine cuisine is in an urban oasis. Our regular customers' favorite list also includes Sautéed Shrimp & Scallops, Veal Piccata, Grilled Goat Cheese and Grilled Calamari. We certainly have Daily specials for diners who like refreshing tastes. With our Extensive wine list anyone could have a fun time here.
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I had a business lunch here a week ago. The food was excellent, the service attentive and the atmosphere was excellent for a private conversation. Frasciati is class act for a quite business or intimate meal. It's conveniently located in the downtown core, just half a block east of Yonge Street. I'll be back! Read more
Dundas West gets a funky wine bar with this sweet spot, where sharing is encouraged and the mealtime chumming around is as essential to the experience as the refreshments that accompany it. Daily house-made pasta, family-sized feasts (from a dedicated tasting menu) and a few simply prepared plates of antipasti are the order of the day at this cellar-based Little Italy restaurant, where Nonna's hand in the recipe-making is always close. Online reviewers give top marks for explosively flavourful food prepared with just a few ingredients. A lovely selection of wines is available by the glass, and the 50-seat patio's a treat in the summer.
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