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Intimate near Ancaster ON (98 Result(s))

Maria Bonita Restaurant is located in the heart of Oakville at 151 Lakeshore Road. It features authentic Mexican cuisine prepared with fine and fresh ingredients. Locals and tourists are invited to try a menu rich in history, color and taste together to make their visit memorable. At Maria Bonita we have a wide variety of drinks and daily specials!
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Turtle Jack’s is the premium casual restaurant where you can escape and recharge with loved ones. We’ll provide an experience wrapped in comfort, marked by our delicious food and cottage hospitality.
Symposium Café Restaurants in Guelph, Ontario, offering casual dining in a family-friendly atmosphere. Enjoy lunch, dinner, and breakfast with a wide range of healthy options, vegetarian dishes, and delicious food & drinks. Whether you’re looking for a romantic dinner, a breakfast place, or a food spot, we’ve got you covered! With outdoor seating, awesome specials, restaurant deals, and free parking, we provide a great experience. Fully licensed with a bar, delivery, takeout, and free Wi-Fi available. Join us today at one of the best-rated restaurants in Guelph!
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We go here for breakfast every Saturday. The food is great and the staff are amazing. Read more
Mississauga family food restaurant specializing in breakfast, lunch, dinner, desserts with a fully licensed lounge. Come in and be wowed by the distinctive, cozy and inviting casual atmosphere of Symposium Mississauga: Think gourmet comfort food enjoyed in a stylish space with a Renaissance theme. Symposium Mississauga, a multiple Readers’ Choice restaurants winner and top dining restaurant in the Mississauga community located 2 minutes east of Highway 403, in the Churchill Crossing complex. by Starsky and Costco Mississauga. Private room available in restaurant. See why we’ve been voted a top favourite restaurant in the Mississauga Ontario community. Open 7 days a week–early mornings to late nights – offering extensive menu options including: full service breakfast & brunch, lunch and dinner menus with burgers, seafood, pasta, healthy salads, hearty sandwiches, vegetarian dishes, and mouth-watering desserts as well as a licensed bar area with beer, wine, and great cocktail service.
Miga represents traditional elements with an emphasis on using the premium ingredients to develop its unique flavor highlighting the distinct taste of Korean cuisine. Miga's specialty is AAA+ domestically-raised beef which can be enjoyed in both Korean and Japanese Yakiniku style.Miga hosts a variety of events for small as well as large groups in a party room. The party room can accommodate up to 40 guests with karaoke machine. We can provide numerous options and services in order to create successful and memorable events.
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I would really recommend Miga for any occasion. Service and ambience are both great and the food, with high quality and fresh ingredients, is exceptional. Definitely try out this place if youre ever in Missisauga. Read more
A distinctly unique Asian restaurant situated in a relaxing and ambient zen themed environment. We strive towards offering an enjoyable dining experience at a comfortable price.
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Ok so Sauga is full of great places, and Axia is one of those great places we always meet friends at when we're in the region. The sushi here is quality and consistent. You can tell right away that they use a higher grade of fish than some of the local AYCE (all-you-can-eat) places. The Dragon rolls and spicy rolls are pretty much different than any other place I've been to which keeps me coming back. The wifey doesn't like sushi, so she likes to stick with the Chinese and Thai food which she absolutely loves. The look and feel is nice, sort of like an outdoorsy theme. Service was friendly and fast and the bill is reasonable for a place like this. Anyways, give Axia a try, it's one of those places that'll keep you coming back for more. Read more
Come savor a savory meal at Casalinga Ristorante. They are open after-hours all week and are readily accessible by car but also by public transit.
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We LOVE Tikki Takka...the service is excellent, the food is amazing and the atmosphere is cozy, clean and inviting. I recommend it to everyone I know. I've eaten at many different Indian restaurants and Tikki Takka is my favourite... Read more
Italian and Mediterranean eats get new lease at this Mississauga charmer. Chefs Raj and Sam - both with intensive training in Paris and Switzerland - bring a decidedly international flavour to Clarkson's menu with culinary influences from Italy, France and Greece. Whether it’s pastas, seafood, chicken, veal or lamb, the mains here are consistent winners. Special mentions go to the Chilean sea bass, French-cut veal chop, lobster spaghetti and stuffed chicken supreme. Portions are generous and presentation is dependably appealing. An extensive wine selection rounds out the experience.
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We have eaten here many times and have always enjoyed the relaxed atmosphere, friendly service and excellent food! Read more
The Keg Steakhouse + Bar is the undisputed Steakhouse leader in Canada, with a presence in the United States. Founded in 1971, The Keg has a focus on high-quality steaks, and a casual yet contemporary dining experience.
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I had an opportunity to make a return visit to this relatively new and purpose-built Keg recently for a family reunion. I’ve always liked this location's dining room. It is boldly elegant with the sort of wood tones one expects in a steakhouse but without them being overtly masculine. Several fireplaces add points of visual attraction. 

 The dining room was already completely full of local meat lovers at six so we accepted corner tables in the lounge that proved to be a fairly comfortable location sufficiently apart from others to afford privacy. 

 I enjoy quaffing a crisp ale with my meals, but discovered The Keg now only offers mediocre Molson products so we deferred to the wine list for a couple of decent Shiraz to share. I recall in its early days out west this chain was a staunch promoter of local and particularly well crafted beers. Like most chains, the bean counters eventually got control and quality suffers. People with a sound knowledge of food and beverages need to lead these companies and ignore the rebate-bait the major breweries offer for exclusivity. All our food was quite acceptable, but pricey. Most of us started with the Escargot ($9) that seemed less garlicky than previous renderings. My massive $42 Rib Steak came precisely as ordered, perfectly medium rare with an aggressive salty char outside and moist redness inside. Other than the dominant salt and pepper flavors, there wasn't much of the distinctive well-aged beefiness a 28-day aged steak should bring to the table at that price point. It was a lean cut without visible marbling that might have been the reason for its muted flavour. It was accompanied on the plate by asparagus spears, grilled red pepper, and sautéed mushrooms that lurked under the flared salad bowl containing my economical portion of Caesar Salad. That standard presentation of a salad bowl on the plate needs to be re-thought as it makes combat with the steak a more challenging event than necessary. We also discovered the lounge’s tables don’t quite accommodate full meal service. Throughout our meal the cheerful staff serving us was self assured and professional, a sign of good training that lamentably has become increasingly rare in chain restaurants. But the three young women at the host stand who were apparently hired because each owned a revealing black dress saw no advantage to thanking customers as they were leaving. Read more
Open all year, Vineland Estates Winery is not only the home of fine wine and cuisine, but an unmatched touring facility and wine country destination. At this picturesque venue, extensive vineyards on the bench of the Niagara Escarpment provide the stunning backdrop to a unique cluster of carefully restored historic buildings.
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Flamos aims to offer high quality flavors in a fast casual setting. It’s warm inviting decor coupled with unique offerings, will surely make this a place to enjoy for years to come. Whether it is for indoor dining, take out or delivery, Flamos aims to impress you whether it’s in our cozy environments or at the convenience in your own home. We pride ourselves with a unique and interesting twist on the classic Peri Peri Chicken. Flamos’ flavour profile has roots in Southern Africa from the countries of Angola and Mozambique where the Peri Peri chili pepper (Capsicum frutescens) is harvested. We at Flamos have combined these roots with classical European spices. After rigorous testing and experimenting, our master chefs have brought something unique and exciting that will leave you wanting more! This 100% Canadian born concept is already making waves across the country. With two locations in Ontario, the future of Flamos is promising. Flamos aims to provide it’s unique flavors, fast casual dining experience and a contemporary look across Canada first, and then expand internationally. Look out for us on the horizon.
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