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Kebabs near Kitchener ON (128 Result(s))

Donya Kebab is a family-owned Middle Eastern restaurant proudly serving a wide variety of authentic Halal flavours. From juicy beef kebabs and tender chicken kebabs to flavourful chicken breast, sizzling chicken tandoori dinners, and mouthwatering shawarma, we bring the true taste of the Middle East to every plate. Whether you're craving a hearty chicken dinner, smoky grilled wings, or simply looking for a quick and delicious meal on the go - Donya Kebab has something for everyone. Enjoy the warm, welcoming atmosphere for dine-in, or grab your favourites to-go. Come experience real charcoal-grilled goodness, served with a smile.
Mersin Mediterranean Cuisine serving Turkish and Mediterranean food by the High Park on Bloor Street in Toronto, Ontario. Mersin Grill offers typically delicious and healthy Turkish recipes. Our restaurant is the expression of the ambiance of Turkish culi
Our story began in 1892, when one of our first generation ancestors, ?dris Efendi, emigrated from Prizen in Yugoslavia (Kosovo) to ?negöl. ?dris Efendi continued the family business of halva and boza in mass production in ?negöl and laid the foundations of this centuries-old taste, which has reached the 4th generation today. We started our journey with the slogan "Turkey's Halva Maker" and today we have over 300 branches in nearly 70 cities in Turkey and around the world, such as Dubai, Iraq, Greece and now in Canada!
The Turkish-style chicken kebab starts with chicken (boneless white meat only) that's doused with secret spices (including allspice and red pepper) and baked. Cooled chicken chunks are laid out on a pita (white or whole wheat) and topped with homemade hummus, cabbage, pickles, olives, garlic sauce and tahini. The pita's wrapped and heated. Official Word: "The sandwich is good here - it's my way of doing it special," promises Lebanese owner Zoher Hakim. "I tell people: 'You don't like it, return it.' But I haven't seen anybody do this in three years. The Story: Arabesque opened on Queen St. W. (near Niagara St.) in 2003 and moved north to the more affordable College St. just over a year ago. This eatery has only a handful of tables, but friendliness to spare. Takeout is popular.
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Aviv Mediterranean Restaurant is located in the heart of the Annex just south of Casa Loma. Owners/Operators Chef Al Garber and Robert Chee invite you to come savour the fresh and delicious cuisines form different Mediterranean regions like Italy, Spain, Middle East, Israel, Greece and Turkey. Authentic plates such as Jerusalem Fattoush Salad, Grilled Haloumi Salad with Tiger Shrimps, Hand Rolled Potato Gnocchi, Persian Spiced Duck Breast, Merrakesh Braised Lamb Shank, Shashuka, Thin Crust Stretch to Order Pizzas and more. Chef Al Garber uses local ingredients sourced from the local Annex area. He does his buying daily to keep his dishes fresh and delicious. Aviv is serving up the wonderful cuisines at Lunch, Dinner and Weekend Brunch. Ample parking is available. (Free after 5pm and all day Saturday and Sunday) Aviv takes reservations from small to large groups.
My friends and I have eaten at this most friendly Restaurant many times. The food is freshly made and excellent and the variety for this Mediterranean Restaurant is great. Something for everyone. Read more
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