Kettlemans Bagel opened in Ottawa in August of 1993. When the business started, our mission was to make the best bagels you could find.
By rolling, kettling, and baking traditional Montreal Bagel in a wood-burning oven using hand-picked hardwood, and maintaining an unwavering commitment to the traditional quality of the food, we have become a food institution 24 hours a day, 7 days a week, and 365 days a year for over 25 years. However, tradition does not mean much if the authenticity is gone.
They have a large selection of bagels, cheese spreads and sandwiches. Always fresh and the service is courteous and prompt. If you get a dozen or more bagels ask for freezer bags to keep them fresh, but they are so good you may not get to freeze them!Read more
Our delectable bakery in the heart of Ottawa has both sweet and savory treats designed for any taste bud. BOKO Bakery provides hand-crafted cookies, tarts and pastries for any event or occasion. Come in at noon and get ready to melt with our croissant doughnuts prepared fresh. We stay open depending on the crowd so if you're up for a late-night snack, come on over!
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Patisserie L'Étoile opened in December 2010, and is owned and run by pastry chefs Sami Gerges and Shannon Lozinski. They wanted to offer the area creative products with high-quality ingredients, like they would want to eat themselves. They have many years of experience and are always willing to accommodate special requests from customers.
Rideau Bakery proudly bakes the finest European style bread and rolls as well as a wide variety of cakes and pastries. This family-owned business has been serving the Ottawa area for more than 80 years.