Filters

Poisson et frites near Paldi BC (108 Result(s))

Only minutes from the Vancouver International Airport, we are one of the premiere dining establishments in the local area. While considered “home” to all sports junkies, it is a warm, comfortable place for everyone, whether you want to play a game of pool, sit with the regulars at the bar or enjoy a great meal with friends. When the games are done, listen to the great tunes and enjoy! We have an exciting menu including delicious soups made daily by our chef Mark Scott and a great selection of monthly specials to change things up for all you regulars! We are Richmond’s prime sports bar, now with over 30 TV’s including three large screens for the big games. Our new location is amazing, you just need to come check it out for yourself!
Vancouver's favourite! We were the first to offer wild salmon, and now we're the only Japanese restaurant to offer Gluten Free, Brown Rice, and Calorie Reduced options! Call us for fresh delivery or come eat with us today!
$$
Opening a cafe has always been a life-long dream for us. We love entertaining friends and family, and enjoy making your visit to Under The Red Umbrella a unique experience all its own.In December 2006, Under The Red Umbrella opened its doors to the community of Everett. The warm reception and excitement has grown to become a place where 'Friends and Family Gather'. We are a cafe that is both charming, intimate yet fun to share with both friends and family. In the Living Room, you can cozy up in our overstuffed couches and chairs with your favorite food and drink.
$$
Home cooked food, terrific coffee, lattes etc. Omelettes, sandwiches, cake and muffins.....very good value, not expensive! Always come back here when we’re in town. The staff are friendly and personable.....location is central and easy to find! Read more
Housed in a converted warehouse building at the corner Hamilton and Helmcken, the Blue Water Café is a longstanding anchor along Yaletown’s trendy restaurant row. The internationally acclaimed restaurant is known for its innovative East-meets-West seafood menu and raw bar, which combines the best of West Coast cooking with Japanese culinary traditions. The multi-tiered seafood towers – topped with oysters, prawns, scallop ceviche and other fresh-water delights on ice – are a must try.
From the fisherman's ship to the Granville Street strip - here, the seafood is as fresh as the crowd. So roll up your sleeves, tie on a bib, grab a mallet and dig in - The Fish Shack has arrived.
Welcome to Joe Fortes Seafood & Chop House, located near fashionable Robson Street, in the heart of downtown Vancouver. Specializing in classic, American cuisine since 1985, Executive Chef Wayne Sych prepares each dish with a focus on natural flavours and features the finest ingredients from Pacific Northwest farmers, fishermen and other food artisans. Serving more than 50 kinds of fresh fish, premium oysters and thick cut chops, Joe Fortes Seafood & Chop House signature dishes have become a favourite with locals, celebrities and tourists alike. With live entertainment and more than 10 unique dining spaces, we're the perfect spot for your next social or more intimate dining experience. Be our guest today and enjoy the true meaning of hospitality.
I don't think you can go wrong with that place. I went there for my birthday, best service I had and how great to enjoy the melody of the piano in the background. The filet mignon was great and I can't wait to try the oysters and hopefully I get lucky enought to sit on the roof top patio during summer! Read more
Diana started Foodology in August 2010. She really loves eating out and trying new restaurants. So, she thought of starting a food blog to share with Vancouverites the different restaurants she eats at. She graduated from Simon Fraser University in Vancouver, British Columbia and works in the Marketing and Communications sector. The ratings are out of 5 beakers and are rated objectively tuned to my own tastes. I am not an expert food critic, I just tell the tales of my experiences at the restaurants I attend – The good, the bad, and the ugly.
$$
Go to Merchant Page
Get Directions
Close menu