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I've sampled their large menu a few times, but for some reason avoided their Chinese food items until one day.. I have to say my favorite Chinese Take out style in Kingston is East Side Village.. I'm very impressed! ..
Homemade egg rolls - Yum!
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Phnom Penh may distract or even confuse you with its quirky interior, but its friendly service and mouth watering cuisine make up for all of that.
It’s late spring; Summer is on the verge of taking over, but it’s not apparent today. Though the temperature is mild, rain has been pounding down in erratic spurts throughout the morning.
The restaurant is located on King St. East just off of Princess St. It is away from the bustling vehicles, but still close enough to feel the excitement radiating from “the Heart of Kingston.”
I escape the daggers of rain and duck into the rustic building.
I am greeted promptly and warmly by a waiter and given a table. I’m impressed with the service at this point.
Once at my table, I take a look around.
The walls are splashed with deep reds and greens and large landscapes hang delicately around the room. It feels quaint at first glance, but then I’m slightly confused.
They are offering me Thai and Cambodian cuisine, but the paintings are clearly from all different cultures and there are paper lanterns and Christmas lights decorating the restaurant. Maybe it isn’t just me who’s confused about ethnicity.
The waiter returns in a mere moment with water and menus. Again, I am impressed.
That is until the glass draws my attention to the small and slightly sticky table in front of me.
Owner and chef, Lay Soleak, emerges from the kitchen for a light conversation. Though this may seem over the top, he repeats his actions when the next group comes in. It isn’t special treatment for a critic; it’s just the way he is.
During the conversation, I learn that Soleak took over the restaurant in November of last year. Phnom Penh is his first venture.
He has no official training in cuisine, but comes from Cambodia where he learned about the food. The last owners also showed him a thing or two before they left. I’ll see if it’s enough.
I order Thai Curry ($10)—this price reflects the rest of the menu—and wait only minutes until the food is brought to me.
The plate is placed in front of me and I am overwhelmed by the sheer size of the helping. But quality trumps quantity.
On my dish are a number of items: strips of chicken, broccoli, cauliflower, cabbage, green beans and a side of rice. This is all smothered in red curry sauce. Though not exactly a pretty presentation, I am very tempted by this meal.
The spices of the curry sauce bounce in the air around me, pulling the envious stares of my fellow diners toward my plate.
Without another second of hesitation, I jump into my first ever experience with Thai food.
At first, all I can taste is the sauce; it is an explosion of flavour. Though it has a kick, it is not completely overwhelming like the green curry sauce—an option that is offered with this dish.
The broccoli and cauliflower are cooked to perfection and soaked in the hot curry sauce. My teeth grind down, crumbling them to nothing but flavour.
The white rice is cold and lacks all aspects of life, especially colour. Though it cannot stand on its own, a splash of the fiery sauce changes all of that.
The chicken is tantalizingly slippery with sauce. And unlike other places, they are not skimpy with their meat. There is more than enough on my plate.
Individually, these ingredients are not so special, but together, the succulent vegetables, mild chicken, plain rice and red curry sauce, create a sublime puzzle of food, fitting together deliciously.
Though the interior with its mismatched themes and objects is somewhat tacky, there are many upsides to eating at Phnom Penh.
The quality of the cuisine is as large as the quality, but the price isn’t. The amount of food you receive for $10 is unreal; it’s sure to fill anyone.
And it’s anyone that eats here. All different people come to this restaurant when they do, they are sure to find exactly what the menu offers: “exotic and delightful Thai and Cambodian cuisine.”
It’s good food at a good pric
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My favorite asian food restaurant in the Quinte Area by far as I am not a big fan of the local buffets.
My only wish is that they would serve delicious Pho. The vermicelli dish with spring rolls and grilled pork is a delight. The lemon grass dish is another treat. Wonton soup is hot and yummy.
Service is excellent. At times, it can get busy during the lunch rush, I did not have any problems. Take out is just as good.
The interior decor is very nice as well. The parking is never a problem in the King George Square.
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I've never had a bad meal in this restaurant in fact it's quite the opposite! best Vietnamese and Chinese food around hands down!
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sushis! Sushis dessert! grillades! Soupes repas! Tout est bon ;) menus midi avec des prix tres interessant!
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Vietnamese Restaurants near Springtown ON (253 Result(s))
East Side Village invites you to their dining room. This eatery features chow mein and wonton soup for 11$ to 25$. They are open nightly from Monday to Friday. You can get there by car.
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Saigon Delights More invites you to their establishment. Their atmosphere has been described as casual. They are open after-hours from Monday to Saturday and are accessible by car and bicycle.
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Angel Nails welcomes you to their dining room. You can get there by public transit and bicycle and visit them in a location known as stimulating and historical.
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335 King St E, Kingston, ON K7L 3B5
Cambodian Cuisine, Thai Cuisine, Vietnamese, Thai, Chinese, Cambodian, Asian, Take-out
Phnom-Penh Restaurant welcomes you to our dining room. Come discover our exotic Thai and Cambodian dishes. We are open late all week.
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Saigon Restaurant welcomes you to their dining room. Discover a menu featuring chow mein and wonton soup, priced at 11$ to 25$ and experience their casual atmosphere. They are open late from Monday to Saturday and are accessible by car and public transit. They are situated in a surrounding filled with merchants.
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Vietnamville is the largest Vietnamese website in Canada, providing news, cultural content, and resources for the Vietnamese community, including business, education, and entertainment.
Lotus welcomes you to their restaurant. Come enjoy their casual atmosphere. At Restaurant Lotus you can bring your own wine. You can even enjoy the sunlight on their terrace. They are open late from Tuesday to Sunday. Payments by Visa, Interac and MasterCard are recognized.
102C, rue Saint-Laurent, Saint-Eustache, QC J7P 5A4
Reception, Sushi Restaurant, Japanese, Chinese, Vietnamese, Take-out, Restaurant With Party Services, Reservation, Prix Fixe Menu, Online Menu, Restaurant With Terrace
Come taste a delightful creation at Restaurant 2k Sushi Express. They are open after-hours all week. You can get there by car.
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3026, ch de la Rivière-Cachée, Boisbriand, QC J7H 1H9
Fine Dining, Cambodian, Thai, Japanese, Vietnamese, Bring Your Own Wine, Group Reservation, Take-out, Lunch Menu, Restaurant With Delivery Services
The Angkor Palace restaurant offers excellent Asian cuisine. This is a "Bring your own wine!" The restaurant is a family business. Our menu includes over fifteen appetizers ranging from crispy spring rolls to butterfly shrimp skewers. It also offers several typical soups from Thailand and Vietnam such as Tom Yum soup or Tom Kha soup and asparagus and wonton and a variety of Asian places. Also on our menu: Pad Thai, Sushi, etc. The freshness of the food is always on the menu! Come and see us today to dine-in or take-out.
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Come enjoy a delectable dish at Restaurant Chez Lien. This eatery offers a bar-b-q and grilling menu for 11$ to 25$. Their atmosphere has been described as casual. They are open late from Monday to Saturday. Payments by American Express, MasterCard and Visa are recognized.
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Fresh Vietnamese food made with love in an authentic way while being fast.
920 Rue Desserte Autoroute 13 O, Ste D, QC H7X 3S9
Japanese, Vietnamese, Bring Your Own Wine
Come taste a delicious dish at Sushi-Do. This restaurant cooks general tao chicken, seafood and various fishes for 26$ to 60$. Their atmosphere has been described as upscale and casual. Bring your own wine to savor alongside your meal. They are open at night all week.
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Le restaurant Chez Lien invites you to their dining room. Discover a menu featuring a bar-b-q and grilling menu and experience their casual atmosphere. Payments by American Express, MasterCard and Visa are recognized.