Cook-Up-Some-Fun near Crescent BC (722 Result(s))

Situated along the Burrard Inlet next to the Vancouver landmark Canada Place, Miku Waterfront continues to deliver gourmet Aburi cuisine paired with its well known, energetic ambiance. Originally located on West Hastings St in Coal Harbour, Miku first introduced Aburi-style cuisine to Vancouver in 2008. Our new location offers a full bar and lounge area, waterfront patio, private dining room and full service sushi bar. Executive Corporate Chef Kazuya Matsuoka and Executive Chef Kazuhiro Hayashi take advantage of fresh, regional ingredients as well as Ocean Wise seafood options to showcase the best of what Vancouver has to offer. Traditional Japanese flavours and techniques are combined with local, west coast elements to create a truly unique dining experience enjoyed by locals and visitors alike. Innovative desserts made in house by our pastry team create the perfect ending to the culinary experience.

The Fountainhead Pub* has been a cornerstone of Vancouver's vibrant West End since opening in 2000. Located at the corner of Davie and Burrard Streets, 'The Head' is the gateway to the city's Davie Village, welcoming regulars and international visitors alike, seven days a week.

There is something appealing about Kokopelli. He fascinates all kids of people. His warmth, playfulness a nd lyrical qualities are contagious.'That's what we wanted our café to be all about.'Born out of their passion for good coffee, good food, health and love for their families, Cindy Delgado and Jessica Hotz built their café, where 'there's something in it for everyone'.

The Oakwood Canadian Bistro is a fun and unpretentious neighbourhood room specializing in down-to-earth Canadian fare and casual service. The bistro welcomes with a chic Canadian log cabin feel, while the name pays homage to the reclaimed wood materials used in the space, as well as Kitsilano's tree-themed street names. A staff of passionate industry professionals ensures a quality, welcoming experience. The concept for the Oakwood Canadian Bistro was drawn from classic French bistros, in which families invited the public into their homes to eat simply prepared, locally grown food in a warm, casual setting. Striving to utilize local, Canadian ingredients whenever possible, Executive Chef Michael Robbins and his team are guided by a food philosophy focused on fresh, house-made dishes influenced by French techniques. The small, seasonally changing menu caters to market availability and the sustainability of the products.

We are Canada's principal maritime museum on the Pacific, located in the heart of Canada's greatest ports at the gateway to the Pacific Rim. For 45 years, we have been Pacific Canada's premier link to maritime history, art, culture, industry and technology. We do our job best when visitors of all ages have fun while learning. We believe in families. We believe that anyone and everyone can continue to learn throughout their life. And we believe in making stories come alive through using artifacts - the real thing not, make-believe set. We are a favourite with children and with their parents and grandparents. We are a popular destination for both local and residents and tourists. Each year, more than 100,000 people visit the Vancouver Maritime Museum. Most of our visitors are families from the Lower mainland. During the months of May to October, the Maritime Museum is a popular destination for tourists curious about the maritime history of Canada. In addition, thousands of students participate in guided education programs and we are a popular destination for community groups.

Yes Cycle is Vancouver's place to help you get what you need to have fun; be it on the trails, on the road, or on the slopes. We are a fun team of full service recreation sport stores with a location near you. So come check us out and see what we are all about! ** Ski/Snowboard Rentals and Shuttle Service now open! Save big with our early season offers.

Each day the food for our guests is prepared from scratch for the night’s dinner service by the talented Fable team from the local ingredients that arrive at our door. A delicious lunch menu is served from Monday to Friday. Brunch is featured on Saturdays & Sundays.

Welcome to ARC—where fresh flavours, harbour views, and West Coast hospitality come together in downtown Vancouver. Our Bottomless Weekend Brunch is a local favourite, featuring unlimited chef-crafted tasting plates and tableside mimosas. Join us for Happy Hour daily from 3pm–5pm with seasonal cocktails and shareable bites. Dine on our patio overlooking the harbour, the perfect perch for a relaxed coastal meal. Don’t miss Province to Plate—a three-course set menu that highlights the very best of BC’s seasonal ingredients, crafted by Executive Chef Adam Middleton.

Come savor a yummy meal at Score On Davie. Come unwind at the bar with a cocktail. They are open late all week and are reachable by bicycle. The neighboring area is remarkable for its restaurants, parks and merchants.