Fun-Times-Event-Rentals near Vancouver BC (1521 Result(s))

Salt is a tasting room specializing in artisanal cheese, small-batch cured meats, and a dynamic array of wines, beers and sherries. Guests assemble a Tasting Plate from our chalkboard's selection of 10 cheeses, 10 meats, and 10 condiments. The wine list is dynamic and constantly evolving. Global in nature, one can always expect a sampling of vinous delights from our own backyard, or your favourite wine regions the world-over. The selections change constantly, making it almost impossible to have the same Salt experience twice.

Since 2002, Coastal Sleep has supported patients across BC with obstructive sleep apnea diagnostic and treatment services. With nine locations, including Vancouver, Surrey, Burnaby, and Nanaimo, our team provides Home Sleep Apnea Testing, personalized PAP therapy setup, education, and ongoing support. We also offer Oral Appliance Therapy at select clinics. All Coastal Sleep locations provide CPAP machines, PAP supplies, and sleep therapy equipment. We tailor treatment to each patient and offer the latest PAP technology, including compact travel options like the AirMini. Coastal Sleep is dedicated to helping you manage obstructive sleep apnea effectively, breathe easier, and achieve better sleep and longterm wellness.

Widely celebrated for his award-winning cuisine, chef David Hawksworth wows diners from around at the world at his namesake restaurant set within the historic Rosewood Hotel Georgia. His outstanding culinary team have earned international acclaim for their masterful contemporary cuisine, which can be enjoyed at breakfast, lunch and dinner.

Offers a repertoire of signature Tapatisers sharing plates of cross-culture cuisine featuring regional products.

Railtown Cafe offers an array of handmade goods with a focus on high-quality ingredients, first and foremost. Each sandwich, salad, or daily lunch feature is made-to-order with meats, seafood, and greens that we source from local vendors, ensuring a fresh taste that you can feel good about.

Recognized as the "jewel in Vancouver's culinary crown," West's outstanding contemporary regional cuisine and seamless service has garnered much critical acclaim, including four consecutive wins as Restaurant of the Year by the Vancouver Magazine Restaurant Awards, and a prestigious four star rating by Mobil Travel Guide. Pristine local ingredients are sourced to deliver superbly conceived dishes offering modern interpretations of classics. Exuding energy and action, the kitchen offers two 'chef's tables' that render an up–close culinary theatre experience. The elegant dining room is highlighted by a magnificent, temperature-controlled wall of wine housing West's extensive wine collection, an ever-evolving list of acclaimed Old World producers, rare finds and exciting New World vintners. At the gleaming cherrywood bar, martinis and cocktails are composed of fresh herbs, juices and creative infusions.

The Wicklow is a cozy bar in False Creek with great food, great people and stunning views.

A Vancouver born and bred Taphouse serving globally and seasonally inspired comfort food and local craft beer and wine. We use fresh, local ingredients to create a menu that delivers on quality and flavour. Our innovative beer and wine program is exclusive to BC on Tap and features 24 beers and 14 wines. We are located on the False Creek seawall in Olympic Village. Our indoor and outdoor seating is open year round and offers views of Science World, BC Place and Rogers Arena. Join us for lunch or dinner seven days a week or weekend and holiday brunch starting at 10am.

The greatest asset of the Dockside Restaurant and Brewing Company -- besides its friendly and well-trained staff -- is its fabulous location. Nestled in the boutique Granville Island Hotel, Dockside combines the two features Vancouver is most famous for: stunning views and spectacular food. Chef Simon McNeil combines fresh seasonal ingredients, on his seafood focused menu, with an uncomplicated execution that is sure to astound the most discerning food critic. Winemaker and Master Brewer Peter Haupenthal, boasting more than 23 years of experience, offers eight unique hand-crafted beers. Wine lovers will be equally content gazing at the Vancouver cityscape and majestic North Shore mountains over the carefully selected and well priced 150 bottle wine list. If all that isn't enough, the Golden Plates 2013 Best Patio is sure to entice as it's the perfect spot to eat, drink and visit while the boats go floating by.

The Elbow Room Cafe invites you to their establishment. You can even enjoy the sunshine on their terrace. They are open after-hours all week. You can get there by car.

The Oakwood Canadian Bistro is a fun and unpretentious neighbourhood room specializing in down-to-earth Canadian fare and casual service. The bistro welcomes with a chic Canadian log cabin feel, while the name pays homage to the reclaimed wood materials used in the space, as well as Kitsilano's tree-themed street names. A staff of passionate industry professionals ensures a quality, welcoming experience. The concept for the Oakwood Canadian Bistro was drawn from classic French bistros, in which families invited the public into their homes to eat simply prepared, locally grown food in a warm, casual setting. Striving to utilize local, Canadian ingredients whenever possible, Executive Chef Michael Robbins and his team are guided by a food philosophy focused on fresh, house-made dishes influenced by French techniques. The small, seasonally changing menu caters to market availability and the sustainability of the products.

Vancouver’s home for all things country - BBQ - Line Dancing - Bull Riding - DJ & Dancin’ to boot! Food is at the core of the Yale Saloon, known for the best BBQ and Southern comfort cookin' in town! With one of the largest in-house smokers in the city, Executive Chef Mark Crofton specializes in slow-smoked meats with homemade rubs and sauces + all the fixings. Other fresh fare is available for those looking for something lighter with the likes of fish tacos, seasonal salads and sandwiches. Whether you're looking for a restaurant, bar, live music venue or night out- we've gotcha covered! Get saddled up for the weekend with our PARTY PACKAGES - perfect for birthdays, bachelorettes, group dining & corporate events- including: Welcome Drinks + 3 Courses Reserved Table & Balloons · Cover Line Dancing Lessons Mechanical Bull Riding DJ · Dance Floor Complimentary Cowboy Hat & a COUNTRY TIME!

Edible Canada - Sightseeing for your taste buds. Edible Canada is an 8 year-old business headquartered in the heart of Granville Island, in Vancouver, British Columbia. We are Canada's largest culinary tourism and locavore retail company, dedicated to sourcing and using the highest quality culinary products from coast to coast for our customers. Our full service bistro focuses on new Canadian cuisine. Unpretentious, welcoming and accessible, we celebrate the best food, wine, beer and spirits from across Canada. Our open kitchen, 150 seat bistro features a private dining space, expansive patio and take out window for tasty bites and Salt Spring Coffee to go. Our very popular artisan retail store (located adjacent the bistro) is also a foodies heaven, packed full of the highest quality Canadian-made gourmet food items from maple syrups and smoked salmon, to flavoured sea salts and a wide selection of locally made chocolates and other treats.

Come savor a savory meal at Bel Café. You can get there not only by public transit but also by bicycle. They are in a vibrant neighborhood recognized for its nightlife.

Where Davie Street meets False Creek in Vancouver's popular Yaletown neighborhood, Provence Marinaside is a great place to meet your friends or relax with family. Choose to sit at the bar or on the patio and watch the action in the marina or on the seawall. Provence Marinaside's award winning food, warm ambiance and friendly service turns every meal into a special occasion. Chef/owner Jean-Francis Quaglia shares his love and philosophy of food in each dish that is created. Born in France, to a mother who is also an acclaimed chef, he was raised appreciating food made with love and fresh ingredients. Located on the water there is a focus on fresh local seafood including a raw oyster bar. The menu also provides many other options including an antipasti showcase, pastas, chicken, beef and lamb. The extensive award winning wine list is sure to tempt your palate. Provence Marinaside has a private room for company functions or any celebration and has a screen and projector available for use.

Havana invites you to their establishment. They are open late all week and are situated in an area filled with restaurants.

The Junction invites you to their dining room. They are open at night all week and are easily accessible by bicycle. Come visit them in a surrounding known as exciting.

Steel Toad Brewing Companyl, a tasteful 200 seat pub, complimented by a 75 seat restaurant, is opening adjacent to the Olympic Village and housed in a restored turn of the century steel fabricating plant. People spend most of their time at work. When it's over, they deserve a pint of fresh, delicious beer (or craft cocktail) and a good meal in a place they can feel at home. A place where the staff have personality, know their stuff, and care about making the whole experience fun for all. That's what Steel Toad will be.